Tomato Basil Wraps
Packaged product Vegetables Hannaford
Tomato Basil Wraps contains 306 kcal per 100 g. A serving, 1 wrap, 62 g (62 g) provides about 190 kcal.
Roughly 66% of its calories come from carbohydrates, with 24% from fat and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 141 kcal per 100 g across 26,170 products.
100 g provides 44% of the Daily Value for Folate (B9), 42% of the Daily Value for Thiamin (B1) and 18% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 306 kcal | |
| Total fat L | 8.1 g | 10% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 613 mg | 27% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 1.6 g | |
| Added sugars L | 1.6 g | 3% |
| Protein L | 8.1 g | 16% |
| Vitamin D L | 0 µg | 0% |
| Thiamin (B1) L | 0.5 mg | 42% |
| Folate (B9) L | 177 µg | 44% |
| Calcium L | 96.8 mg | 7% |
| Iron L | 3.2 mg | 18% |
| Potassium L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 66%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.1 gin the top quarter of vegetables (median 2.5 g)
- Fiber1.6 gbelow the median for vegetables (median 2 g)
- Sugars1.6 gbelow the median for vegetables (median 2.1 g)
- Fat8.1 gabove the median for vegetables (median 5.4 g)
- Saturated fat0 gin the lowest quarter of vegetables (median 1.1 g)
- Sodium613 mgabove the median for vegetables (median 338 mg)
- Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hannaford
- Barcode
- 0688267578342
- Label serving
- 1 wrap (62 g)
- Category
- Vegetables
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Spinach’s Herb Wraps Natures Promise | 306 | 8.1 g | 48.4 g | 8.1 g |
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| Lemon Pepper Fettuccine Avanza Pastificio | 306 | 11.8 g | 61.2 g | 1.8 g |
| Balsamic Tomatoes Belazu | 306 | 2.6 g | 13.8 g | 25.8 g |
| Loaded Greens Ryse | 306 | 10.2 g | 61.2 g | 0 g |
| Eisalade Better leven | 306 | 9 g | 6 g | 27 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomato Basil Wraps?
100 g of Tomato Basil Wraps has 306 kcal. Serving, 1 wrap, 62 g (62 g): about 190 kcal.
How much protein is in Tomato Basil Wraps?
Tomato Basil Wraps contains 8.1 g of protein per 100 g (16% of the 50 g Daily Value), or 5 g in serving, 1 wrap, 62 g (62 g). About 11% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 2.5 g).
How many carbs are in Tomato Basil Wraps?
Tomato Basil Wraps has 50 g of total carbohydrates per 100 g, including 1.6 g of fiber and 1.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tomato Basil Wraps?
Tomato Basil Wraps contains 8.1 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Tomato Basil Wraps contain?
Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (44% DV), Thiamin (B1) (42% DV) and iron (18% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tomato Basil Wraps?
100 g contains 613 mg of sodium, 27% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated January 31, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0688267578342. License: ODbL 1.0 (Open Food Facts). Source record dated January 31, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.