Tomato Basil Sauce
Packaged product Meals and Dishes Victoria
Tomato Basil Sauce contains 62 kcal per 100 g. A serving, 1/2 cup, 113 g (113 g) provides about 70 kcal.
Roughly 56% of its calories come from fat, with 38% from carbohydrates and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 76 kcal per 100 g across 1,950 products.
100 g provides 22% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 62 kcal | |
| Total fat L | 3.5 g | 5% |
| Saturated fat L | 0.44 g | 2% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 425 mg | 18% |
| Total carbohydrates L | 5.3 g | 2% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 4.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.88 g | 2% |
| Vitamin A L | 199 µg | 22% |
| Vitamin C L | 4.2 mg | 5% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 44 mg | 3% |
| Iron L | 0.35 mg | 2% |
| Potassium L | 319 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 38%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.88 gin the lowest quarter of meals and dishes (median 1.5 g)
- Fiber0.9 gbelow the median for meals and dishes (median 1.5 g)
- Sugars4.4 gbelow the median for meals and dishes (median 5.2 g)
- Fat3.5 gabove the median for meals and dishes (median 3.4 g)
- Saturated fat0.44 gabove the median for meals and dishes (median 0.42 g)
- Sodium425 mgabove the median for meals and dishes (median 400 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 62 kcal | 62 kcal |
| Protein | 1.8 g | 0.88 g |
| Carbohydrates | 5.3 g | 5.3 g |
| Fat | 3.5 g | 3.5 g |
| Fiber | 0.9 g | 0.9 g |
| Sugars | 3.5 g | 4.4 g |
| Sodium | 372 mg | 425 mg |
Product details
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|---|---|---|---|---|
| Sauce aux legumes Longobardi | 62 | 2 g | 7 g | 2.5 g |
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| Pizza Sauce Mario Batali | 62 | 1.6 g | 4.7 g | 4.7 g |
| Sauce tomates et olives Italians do it better | 62 | 1.2 g | 3.9 g | 4.3 g |
| Hot Dog Chili Sauce Food Lion | 62 | 6.3 g | 12.5 g | 0 g |
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| Hot Dog Chili Sauce Southern Home | 62 | 6.3 g | 12.5 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomato Basil Sauce?
100 g of Tomato Basil Sauce has 62 kcal. Serving, 1/2 cup, 113 g (113 g): about 70 kcal.
How much protein is in Tomato Basil Sauce?
Tomato Basil Sauce contains 0.88 g of protein per 100 g (2% of the 50 g Daily Value), or 0.99 g in serving, 1/2 cup, 113 g (113 g). About 6% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 1.5 g).
How many carbs are in Tomato Basil Sauce?
Tomato Basil Sauce has 5.3 g of total carbohydrates per 100 g, including 0.9 g of fiber and 4.4 g of sugars.
How much fat is in Tomato Basil Sauce?
Tomato Basil Sauce contains 3.5 g of fat per 100 g, of which 0.44 g is saturated (2% of the Daily Value).
What vitamins and minerals does Tomato Basil Sauce contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (22% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tomato Basil Sauce?
100 g contains 425 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated June 19, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2597297. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
- Open Food Facts, record 0070234004709. License: ODbL 1.0 (Open Food Facts). Source record dated June 19, 2024. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.