Tomatillo Salsa, Tomatillo

Packaged product Soups and Sauces PAMMY SUE'S

Tomatillo Salsa, Tomatillo contains 31 kcal per 100 g. A serving, 2 tbsp, 32 g (32 g) provides about 10 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 122 kcal per 100 g across 1,407 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

31kcal per 100 g
0 gprotein
6.3 gcarbohydrates
0 gfat
10kcal in serving, 2 tbsp, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 31 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 62 mg 3%
Total carbohydrates L 6.3 g 2%
Dietary fiber L 3.1 g 11%
Total sugars L 3.1 g
Protein L 0 g 0%
Vitamin C L 3.8 mg4%
Calcium L 0 mg0%
Iron L 1.1 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%31kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron6%Vitamin C4%Calcium0%

Nutritional insights

  • Protein0 gin the lowest quarter of soups and sauces (median 2.6 g)
  • Fiber3.1 gabove the median for soups and sauces (median 1.6 g)
  • Sugars3.1 gin the lowest quarter of soups and sauces (median 3.3 g)
  • Fat0 gin the lowest quarter of soups and sauces (median 5.4 g)
  • Sodium62 mgin the lowest quarter of soups and sauces (median 484 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L312 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 31.2 kcal31 kcal
Protein 0 g0 g
Carbohydrates 6.3 g6.3 g
Fat 0 g0 g
Fiber 3.1 g3.1 g
Sugars 3.1 g3.1 g
Sodium 61.9 mg62 mg

Product details

Brand
PAMMY SUE'S
Barcode
0728028284485
Label serving
2 Tbsp
Category
Dips & Salsa

Ingredients

TOMATILLOS (TOMATILLOS, CITRIC ACID), GREEN CHILI PEPPERS (GREEN CHILIS, WATER, SALT, CITRIC ACID, CALCIUM CHLORIDE), JALAPENO PEPPER, LIME JUICE (LIME JUICE CONCENTRATE [WATER, LIME JUICE CONCENTRATE], CITRIC ACID, PRESERVATIVES [POLYSORBATE 80, PROPYLENE GLYCOL, SODIUM BENZOATE], LIME OIL), ONION, SPICES, GARLIC POWDER, ONION POWDER, SALT, CILANTRO.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OnionGarlicSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tomatillo Salsa, Tomatillo?

100 g of Tomatillo Salsa, Tomatillo has 31 kcal. Serving, 2 tbsp, 32 g (32 g): about 10 kcal.

How much protein is in Tomatillo Salsa, Tomatillo?

Tomatillo Salsa, Tomatillo contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2 tbsp, 32 g (32 g). About 0% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 2.6 g).

How many carbs are in Tomatillo Salsa, Tomatillo?

Tomatillo Salsa, Tomatillo has 6.3 g of total carbohydrates per 100 g, including 3.1 g of fiber and 3.1 g of sugars.

How much fat is in Tomatillo Salsa, Tomatillo?

Tomatillo Salsa, Tomatillo contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Tomatillo Salsa, Tomatillo?

100 g contains 62 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 16, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0728028284485. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2161460. License: CC0 1.0 (U.S. public domain). Source record dated June 16, 2020. Imported November 6, 2026.

Last updated: . Source description: "TOMATILLO SALSA, TOMATILLO". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.