Tomates
Packaged product Vegetables No Name
Tomates contains 16 kcal per 100 g. A serving, 1130 g (1,130 g) provides about 185 kcal.
Roughly 55% of its calories come from carbohydrates, with 26% from protein and 19% from fat (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 24 kcal per 100 g across 1,930 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 16.4 kcal | |
| Total fat L | 0.26 g | 0.3% |
| Saturated fat L | 0.048 g | 0.2% |
| Sodium L | 3.3 mg | 0.1% |
| Total carbohydrates L | 1.7 g | 0.6% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 1.7 g | |
| Protein L | 0.8 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Carbohydrates 55%
- Fat 19%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.8 gin the lowest quarter of vegetables (median 0.83 g)
- Fiber1.4 gabove the median for vegetables (median 1 g)
- Sugars1.7 gin the lowest quarter of vegetables (median 3.3 g)
- Fat0.26 gin the top quarter of vegetables (median 0 g)
- Saturated fat0.048 gin the top quarter of vegetables (median 0 g)
- Sodium3.3 mgin the lowest quarter of vegetables (median 149 mg)
- Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomate Tomate | 16 | 0.8 g | 1.7 g | 0.26 g |
| Diced Tomatoes & Green Chilies Mild Hatch | 17 | 2.5 g | 4.1 g | 0 g |
| Whole Tomatillos La Costena | 17 | 1.7 g | 3.3 g | 0 g |
| Dived Tomatoes Unico | 17 | 0.83 g | 3.3 g | 0.083 g |
| Diced Tomatoes Herbs & Spices Unico | 16 | 0.8 g | 3.2 g | 0.08 g |
| Large vine tomatoes Sainsbury's | 16 | 0.5 g | 2.9 g | 0.5 g |
| Rustic chopped tomatoes Bioitalia | 16 | 0.8 g | 3.2 g | 0 g |
| Petite Diced Tomatoes Dei Fratelli | 16 | 0.81 g | 3.3 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomates?
100 g of Tomates has 16 kcal. Serving, 1130 g (1,130 g): about 185 kcal.
How much protein is in Tomates?
Tomates contains 0.8 g of protein per 100 g (2% of the 50 g Daily Value), or 9 g in serving, 1130 g (1,130 g). About 26% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 0.83 g).
How many carbs are in Tomates?
Tomates has 1.7 g of total carbohydrates per 100 g, including 1.4 g of fiber and 1.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tomates?
Tomates contains 0.26 g of fat per 100 g, of which 0.048 g is saturated (0.2% of the Daily Value).
How much sodium is in Tomates?
100 g contains 3.3 mg of sodium, 0.1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0060383076306. License: ODbL 1.0 (Open Food Facts). Source record dated July 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.