Tofu Noodles
Packaged product Beans and Legumes Kibun
Tofu Noodles contains 74 kcal per 100 g. A serving, 1 serving, 135 g (135 g) provides about 100 kcal.
Roughly 44% of its calories come from carbohydrates, with 32% from fat and 24% from protein (estimated with general energy factors).
That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 165 kcal per 100 g across 15,901 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 74.1 kcal | |
| Total fat L | 2.6 g | 3% |
| Saturated fat L | 0.37 g | 2% |
| Sodium L | 644 mg | 28% |
| Total carbohydrates L | 8.1 g | 3% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 2.2 g | |
| Added sugars L | 2.2 g | 4% |
| Protein L | 4.4 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 44%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.4 gbelow the median for beans and legumes (median 6.5 g)
- Fiber3 gbelow the median for beans and legumes (median 3.8 g)
- Sugars2.2 gbelow the median for beans and legumes (median 2.6 g)
- Fat2.6 gabove the median for beans and legumes (median 2.3 g)
- Saturated fat0.37 gbelow the median for beans and legumes (median 0.4 g)
- Sodium644 mgin the top quarter of beans and legumes (median 198 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kibun
- Barcode
- 49322736
- Label serving
- 1 serving (135 g)
- Category
- Beans and Legumes
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Zabado Peach Juhayna | 74 | 2.7 g | 12.3 g | 1.5 g |
| Pear Banana & Apple Only Organic | 74 | 0.58 g | 17.3 g | 0.083 g |
| Konjac Jelly White Peach Orihiro | 74 | 0 g | 16.7 g | 0 g |
| Australian Red Lentils Galaxy | 74 | 6.1 g | 9.5 g | 0.5 g |
| The Family's Lentils Sandhurst | 74 | 5.9 g | 10.1 g | 0.3 g |
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| Sopinha Peito De Frango Com Legumes Naturnes Vidro 170g NESTLE | 74 | 4.3 g | 7.1 g | 3.2 g |
| Mushy peas Bramwells | 74 | 4.6 g | 11 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tofu Noodles?
100 g of Tofu Noodles has 74 kcal. Serving, 1 serving, 135 g (135 g): about 100 kcal.
How much protein is in Tofu Noodles?
Tofu Noodles contains 4.4 g of protein per 100 g (9% of the 50 g Daily Value), or 6 g in serving, 1 serving, 135 g (135 g). About 24% of its calories come from protein. Compared with other beans and legumes, that is below the median (median 6.5 g).
How many carbs are in Tofu Noodles?
Tofu Noodles has 8.1 g of total carbohydrates per 100 g, including 3 g of fiber and 2.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tofu Noodles?
Tofu Noodles contains 2.6 g of fat per 100 g, of which 0.37 g is saturated (2% of the Daily Value).
How much sodium is in Tofu Noodles?
100 g contains 644 mg of sodium, 28% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 49322736. License: ODbL 1.0 (Open Food Facts). Source record dated March 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.