Toasted Coconut Ice Cream Cake

Packaged product Sweets and Desserts Kilwins

Toasted Coconut Ice Cream Cake contains 345 kcal per 100 g. A serving, 0.125 cake, 110 g (110 g) provides about 380 kcal.

Roughly 52% of its calories come from fat, with 44% from carbohydrates and 3% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Toasted Coconut Ice Cream Cake by Kilwins, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
345kcal per 100 g
2.7 gprotein
38.2 gcarbohydrates
20 gfat
380kcal in serving, 0.125 cake, 110 g (110 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 345 kcal
Total fat L 20 g 26%
Saturated fat L 14.5 g 73%
Trans fat L 0 g
Cholesterol L 31.8 mg 11%
Sodium L 155 mg 7%
Total carbohydrates L 38.2 g 14%
Dietary fiber L 1.8 g 7%
Total sugars L 28.2 g
Added sugars L 24.5 g 49%
Protein L 2.7 g 5%
Vitamin D L 0 µg0%
Calcium L 65.5 mg5%
Iron L 0.91 mg5%
Potassium L 205 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 44%Fat: 52%345kcal / 100 g
  • Protein 3%
  • Carbohydrates 44%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron5%Calcium5%Potassium4%Vitamin D0%

Nutritional insights

  • Protein2.7 gin the lowest quarter of sweets and desserts (median 5.9 g)
  • Fiber1.8 gbelow the median for sweets and desserts (median 2 g)
  • Sugars28.2 gabove the median for sweets and desserts (median 20.8 g)
  • Fat20 gabove the median for sweets and desserts (median 13 g)
  • Saturated fat14.5 gin the top quarter of sweets and desserts (median 5.4 g)
  • Sodium155 mgbelow the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal0.79 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kilwins
Barcode
00653101
Label serving
0.125 cake (110 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 00653101. License: ODbL 1.0 (Open Food Facts). Source record dated August 3, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Toasted Coconut Ice Cream Cake?

100 g of Toasted Coconut Ice Cream Cake has 345 kcal. Serving, 0.125 cake, 110 g (110 g): about 380 kcal.

How much protein is in Toasted Coconut Ice Cream Cake?

Toasted Coconut Ice Cream Cake contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in serving, 0.125 cake, 110 g (110 g). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Toasted Coconut Ice Cream Cake?

Toasted Coconut Ice Cream Cake has 38.2 g of total carbohydrates per 100 g, including 1.8 g of fiber and 28.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Toasted Coconut Ice Cream Cake?

Toasted Coconut Ice Cream Cake contains 20 g of fat per 100 g, of which 14.5 g is saturated (73% of the Daily Value).

How much sodium is in Toasted Coconut Ice Cream Cake?

100 g contains 155 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 3, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.