Tiramisu Dessert
Packaged product Sweets and Desserts Aldi
Tiramisu Dessert contains 272 kcal per 100 g.
Roughly 51% of its calories come from carbohydrates, with 43% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (267 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 272 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 9.9 g | 50% |
| Sodium L | 56 mg | 2% |
| Total carbohydrates L | 32 g | 12% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 20 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4.3 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 51%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.3 gabove the median for sweets and desserts (median 4.2 g)
- Fiber1.4 gabove the median for sweets and desserts (median 1 g)
- Sugars20 gbelow the median for sweets and desserts (median 21 g)
- Saturated fat9.9 gabove the median for sweets and desserts (median 8.7 g)
- Sodium56 mgbelow the median for sweets and desserts (median 64.7 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
menur serving suggestion tiramisu dessert wered dessert made with sponge fingers and coffee sauce, topped with mascarpone and marsala wine mousse and cocoa dusting gredients nutrition this pack contains 4 servings, typical values per 100g per 1/4 tiramisu (125g) 1425 kj/
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tiramisù Senza Lattosio Rachelli | 272 | 3.7 g | 36 g | 11 g |
| Tiramisu spéculoos Marque Repère | 272 | 4.5 g | 37 g | 11 g |
| Tiramisù Val or | 273 | 3 g | 33 g | 14 g |
| Tiramisu Familienpackung Gildo Rachelli Milano | 273 | 4 g | 34 g | 12 g |
| Tiramisú Eroski | 273 | 3.3 g | 36 g | 11 g |
| Tiramisú Gildo Rachelli | 273 | 4 g | 34 g | 12 g |
| Tiramisu Gildo Rachelli | 273 | 4.6 g | 35 g | 11 g |
| Tiramisù Delidor MaxiDì | 273 | 4 g | 34 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tiramisu Dessert?
100 g of Tiramisu Dessert has 272 kcal.
How much protein is in Tiramisu Dessert?
Tiramisu Dessert contains 4.3 g of protein per 100 g (9% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 4.2 g).
How many carbs are in Tiramisu Dessert?
Tiramisu Dessert has 32 g of total carbohydrates per 100 g, including 1.4 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tiramisu Dessert?
Tiramisu Dessert contains 12 g of fat per 100 g, of which 9.9 g is saturated (50% of the Daily Value).
How much sodium is in Tiramisu Dessert?
100 g contains 56 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088600131702. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.