Tiramisu Danish 2pk

Packaged product Other Foods The Bakery Exceptional (Asda)

Tiramisu Danish 2pk contains 384 kcal per 100 g. A serving, 1 tsp, 100 g (100 g) provides about 384 kcal.

Roughly 54% of its calories come from fat, with 39% from carbohydrates and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

384kcal per 100 g
6.8 gprotein
37 gcarbohydrates
23 gfat
384kcal in serving, 1 tsp, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 384 kcal
Total fat L 23 g 29%
Saturated fat L 9.9 g 50%
Sodium L 114 mg 5%
Total carbohydrates L 37 g 13%
Dietary fiber L 3 g 11%
Total sugars L 11 g
Protein L 6.8 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 39%Fat: 54%384kcal / 100 g
  • Protein 7%
  • Carbohydrates 39%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.8 gbelow the median for other foods (median 7.4 g)
  • Fiber3 gabove the median for other foods (median 1.8 g)
  • Sugars11 gabove the median for other foods (median 3.2 g)
  • Fat23 gin the top quarter of other foods (median 6.6 g)
  • Saturated fat9.9 gin the top quarter of other foods (median 2 g)
  • Sodium114 mgbelow the median for other foods (median 248 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
The Bakery Exceptional (Asda)
Barcode
0200880001757
Label serving
1 tsp (100 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Nouilles instantanées Spicy Hot 384 8.4 g 53.3 g 15.2 g
Garlic doughballs Marks & Spencer 384 7.7 g 40.9 g 20.3 g
Queso nata de Cantabria Carrefour 384 20 g 0.4 g 30 g
Farine tresse Coop 384 14 g 61 g 8.5 g
Opéra Leclerc 384 3.6 g 39 g 24 g
Just Good Sultana 384 6 g 54.2 g 16.5 g
Cacao Amaro in polvere F.lli Rebecchi 384 19 g 8.8 g 23 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0200880001757. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Tiramisu Danish 2pk?

100 g of Tiramisu Danish 2pk has 384 kcal. Serving, 1 tsp, 100 g (100 g): about 384 kcal.

How much protein is in Tiramisu Danish 2pk?

Tiramisu Danish 2pk contains 6.8 g of protein per 100 g (14% of the 50 g Daily Value), or 6.8 g in serving, 1 tsp, 100 g (100 g). About 7% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in Tiramisu Danish 2pk?

Tiramisu Danish 2pk has 37 g of total carbohydrates per 100 g, including 3 g of fiber and 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tiramisu Danish 2pk?

Tiramisu Danish 2pk contains 23 g of fat per 100 g, of which 9.9 g is saturated (50% of the Daily Value).

How much sodium is in Tiramisu Danish 2pk?

100 g contains 114 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.