Thick Sliced Bacon
Packaged product Meat Sugardale
Thick Sliced Bacon contains 545 kcal per 100 g. A serving, 1 cooked slice, 11 g (11 g) provides about 60 kcal.
Roughly 69% of its calories come from fat, with 31% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 213 kcal per 100 g across 2,698 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 545 kcal | |
| Total fat L | 36.4 g | 47% |
| Saturated fat L | 13.6 g | 68% |
| Trans fat L | 0 g | |
| Cholesterol L | 91 mg | 30% |
| Sodium L | 1,820 mg | 79% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 36.4 g | 73% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein36.4 gin the top quarter of meat (median 18 g)
- Sugars0 gin the lowest quarter of meat (median 1 g)
- Fat36.4 gin the top quarter of meat (median 12.5 g)
- Saturated fat13.6 gin the top quarter of meat (median 4.5 g)
- Sodium1,820 mgin the top quarter of meat (median 964 mg)
- Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 545 kcal | 545 kcal |
| Protein | 36.4 g | 36.4 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 36.4 g | 36.4 g |
| Fiber | n/a | n/a |
| Sugars | 0 g | 0 g |
| Sodium | 1,818 mg | 1,820 mg |
Product details
- Brand
- Sugardale
- Barcode
- 0073890033113
- Label serving
- 1 COOKED SLICE (11 g)
- Category
- Prepared meats
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hardwood smoked uncured bacon Hatfield | 545 | 36.4 g | 9.1 g | 40.9 g |
| Godshall's, Organic Uncured Bacon Godshall's Meats Inc. | 545 | 27.3 g | 9.1 g | 45.4 g |
| Premium cherrywood smoked thick sliced bacon, premium cherrywood smoked Raley's | 545 | 27.3 g | 0 g | 45.4 g |
| Waterhill, Uncured Hickory Smoked Bacon Demakes Enterprises Inc. | 545 | 9.1 g | 9.1 g | 54.6 g |
| Hatfield, hardwood smoked bacon, applewood Hatfield | 545 | 36.4 g | 0 g | 45.4 g |
| Classic Cut Bacon Hardwood Smoked Hatfield | 545 | 36.4 g | 0 g | 45.4 g |
| Premium hickory smoked center cut bacon Stater Bros | 545 | 36.4 g | 0 g | 27.3 g |
| Sweet smoked thick sliced bacon, sweet smoked Hy-Vee | 545 | 27.3 g | 0 g | 45.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thick Sliced Bacon?
100 g of Thick Sliced Bacon has 545 kcal. Serving, 1 cooked slice, 11 g (11 g): about 60 kcal.
Is Thick Sliced Bacon high in protein?
Thick Sliced Bacon contains 36.4 g of protein per 100 g (73% of the 50 g Daily Value), or 4 g in serving, 1 cooked slice, 11 g (11 g). About 31% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 18 g).
How many carbs are in Thick Sliced Bacon?
Thick Sliced Bacon has 0 g of total carbohydrates per 100 g, including 0 g of sugars.
How much fat is in Thick Sliced Bacon?
Thick Sliced Bacon contains 36.4 g of fat per 100 g, of which 13.6 g is saturated (68% of the Daily Value).
How much sodium is in Thick Sliced Bacon?
100 g contains 1,820 mg of sodium, 79% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 362440. License: CC0 1.0 (U.S. public domain). Source record dated March 11, 2018. Imported November 6, 2026.
- Open Food Facts, record 0073890033113. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.