Thick Sliced Bacon

Packaged product Meat Carolina Pride

Thick Sliced Bacon contains 471 kcal per 100 g. A serving, 2 slices fried, 17 g (17 g) provides about 80 kcal.

Roughly 76% of its calories come from fat, with 24% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 203 kcal per 100 g across 43,853 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Thick Sliced Bacon by Carolina Pride, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
471kcal per 100 g
29.4 gprotein
0 gcarbohydrates
41.2 gfat
80kcal in serving, 2 slices fried, 17 g (17 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 471 kcal
Total fat L 41.2 g 53%
Saturated fat L 17.6 g 88%
Cholesterol L 88.2 mg 29%
Sodium L 1,647 mg 72%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars L 0 g
Protein L 29.4 g 59%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Fat: 76%471kcal / 100 g
  • Protein 24%
  • Fat 76%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein29.4 gin the top quarter of meat (median 17.2 g)
  • Sugars0 gin the lowest quarter of meat (median 1 g)
  • Fat41.2 gin the top quarter of meat (median 8.6 g)
  • Saturated fat17.6 gin the top quarter of meat (median 3.1 g)
  • Sodium1,647 mgin the top quarter of meat (median 394 mg)
  • Protein per 100 kcal6.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Carolina Pride
Barcode
0073675029867
Quantity
12 oz
Label serving
2 slices fried (17 g)
Category
Meat

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Bacon Coleman natural 471 35.3 g 5.9 g 35.3 g
Uncured Applewood Bacon GreenWise 471 35.3 g 0 g 35.3 g
Hickory Smoked Bacon Classic Cut Member's Mark 471 35.3 g 0 g 41.2 g
Hickory Smoked Bacon Great Value 471 35.3 g 0 g 41.2 g
Space Balls Real Organic Cheddar Lesser Evil 471 5.9 g 58.8 g 23.5 g
Applewood Smoked Uncured Bacon - Coleman Natural Coleman Natural 471 35.3 g 0 g 35.3 g
Spicy Beef Jerky El Rey 471 75.3 g 0 g 16.5 g
Beef Jerky El Rey De La Carne Seca 471 75.3 g 0 g 16.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Thick Sliced Bacon?

100 g of Thick Sliced Bacon has 471 kcal. Serving, 2 slices fried, 17 g (17 g): about 80 kcal.

Is Thick Sliced Bacon high in protein?

Thick Sliced Bacon contains 29.4 g of protein per 100 g (59% of the 50 g Daily Value), or 5 g in serving, 2 slices fried, 17 g (17 g). About 24% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 17.2 g).

How many carbs are in Thick Sliced Bacon?

Thick Sliced Bacon has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Thick Sliced Bacon?

Thick Sliced Bacon contains 41.2 g of fat per 100 g, of which 17.6 g is saturated (88% of the Daily Value).

How much sodium is in Thick Sliced Bacon?

100 g contains 1,647 mg of sodium, 72% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0073675029867. License: ODbL 1.0 (Open Food Facts). Source record dated June 17, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.