Thick & Rich Tomato Paste
Packaged product Vegetables Gia Russa
Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.
Thick & Rich Tomato Paste contains 0 kcal per 100 g. A serving, 33 g (33 g) provides about 0 kcal.
Roughly 88% of its calories come from carbohydrates, with 12% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 141 kcal per 100 g across 26,170 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 0 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0.23 mg | 0% |
| Total carbohydrates L | 64.3 g | 23% |
| Dietary fiber L | 18.5 g | 66% |
| Total sugars L | 45.9 g | |
| Protein L | 9.2 g | 18% |
| Vitamin A L | 0.001 µg | 0% |
| Vitamin C L | 0.055 mg | 0.1% |
| Calcium L | 0.19 mg | 0% |
| Iron L | 0.003 mg | 0% |
| Potassium L | 2.9 mg | 0.1% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 88%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.2 gin the top quarter of vegetables (median 2.5 g)
- Fiber18.5 gin the top quarter of vegetables (median 2 g)
- Sugars45.9 gin the top quarter of vegetables (median 2.1 g)
- Fat0 gin the lowest quarter of vegetables (median 5.4 g)
- Saturated fat0 gin the lowest quarter of vegetables (median 1.1 g)
- Sodium0.23 mgin the lowest quarter of vegetables (median 338 mg)
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 294 kcal | 0 kcal |
| Protein | 9.2 g | n/a |
| Carbohydrates | 64.3 g | n/a |
| Fat | 0 g | n/a |
| Fiber | 18.5 g | n/a |
| Sugars | 45.9 g | n/a |
| Sodium | 0.23 mg | n/a |
Product details
- Brand
- Gia Russa
- Barcode
- 0026825008427
- Quantity
- 33 g
- Label serving
- 33 g
- Category
- Vegetables
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
TOMATOES
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Tomato
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thick & Rich Tomato Paste?
100 g of Thick & Rich Tomato Paste has 0 kcal. Serving, 33 g (33 g): about 0 kcal.
How much protein is in Thick & Rich Tomato Paste?
Thick & Rich Tomato Paste contains 9.2 g of protein per 100 g (18% of the 50 g Daily Value), or 3 g in serving, 33 g (33 g). About 12% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 2.5 g).
How many carbs are in Thick & Rich Tomato Paste?
Thick & Rich Tomato Paste has 64.3 g of total carbohydrates per 100 g, including 18.5 g of fiber and 45.9 g of sugars.
How much fat is in Thick & Rich Tomato Paste?
Thick & Rich Tomato Paste contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Thick & Rich Tomato Paste?
100 g contains 0.23 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2290600. License: CC0 1.0 (U.S. public domain). Source record dated July 3, 2018. Imported November 6, 2026.
- Open Food Facts, record 0026825008427. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.