Thick Pita Bread

Packaged product Bread and Baked Goods Baklava Bakery

Thick Pita Bread contains 259 kcal per 100 g. A serving, 85.0 g (85 g) provides about 220 kcal.

Roughly 83% of its calories come from carbohydrates, with 13% from protein and 4% from fat (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (282 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

259kcal per 100 g
8.2 gprotein
52.9 gcarbohydrates
1.2 gfat
220kcal in serving, 85.0 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 259 kcal
Total fat L 1.2 g 2%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 52.9 g 19%
Dietary fiber L 4.7 g 17%
Total sugars L 2.4 g
Added sugars L 0.7 g 1%
Protein L 8.2 g 16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 83%Fat: 4%259kcal / 100 g
  • Protein 13%
  • Carbohydrates 83%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.2 gabove the median for bread and baked goods (median 8 g)
  • Fiber4.7 gin the top quarter of bread and baked goods (median 2.3 g)
  • Sugars2.4 gbelow the median for bread and baked goods (median 3.9 g)
  • Fat1.2 gin the lowest quarter of bread and baked goods (median 7 g)
  • Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Baklava Bakery
Barcode
0855023001097
Label serving
85.0 g
Category
Bread and Baked Goods

Ingredients

enriched spring wheat flour, niacin, riboflavin, folic acid, malted barley flour, water, sugar, salt, yeast, calcium propionate

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltYeast

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Reduced Roll Bin 4-Pack Redner's Warehouse Markets 259 9.4 g 49.4 g 1.8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Thick Pita Bread?

100 g of Thick Pita Bread has 259 kcal. Serving, 85.0 g (85 g): about 220 kcal.

How much protein is in Thick Pita Bread?

Thick Pita Bread contains 8.2 g of protein per 100 g (16% of the 50 g Daily Value), or 7 g in serving, 85.0 g (85 g). About 13% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8 g).

How many carbs are in Thick Pita Bread?

Thick Pita Bread has 52.9 g of total carbohydrates per 100 g, including 4.7 g of fiber and 2.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Thick Pita Bread?

Thick Pita Bread contains 1.2 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0855023001097. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.