Thick Cut Uncured Bacon

Packaged product Meat Good & Gather

Thick Cut Uncured Bacon contains 467 kcal per 100 g. A serving, 15 g (15 g) provides about 70 kcal.

Roughly 74% of its calories come from fat, with 26% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 292 kcal per 100 g across 231 products.

100 g provides 36% of the Daily Value for Vitamin C and 13% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Thick Cut Uncured Bacon by Good & Gather, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
467kcal per 100 g
26.7 gprotein
0 gcarbohydrates
33.3 gfat
70kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 467 kcal
Total fat L 33.3 g 43%
Saturated fat L 13.3 g 67%
Trans fat L 0 g
Cholesterol L 167 mg 56%
Sodium L 2,000 mg 87%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 26.7 g 53%
Vitamin C L 32 mg36%
Iron L 2.4 mg13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Fat: 74%467kcal / 100 g
  • Protein 26%
  • Fat 74%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C36%Iron13%

Nutritional insights

  • Protein26.7 gin the top quarter of meat (median 22.2 g)
  • Sugars0 gin the lowest quarter of meat (median 0.5 g)
  • Fat33.3 gabove the median for meat (median 24 g)
  • Saturated fat13.3 gabove the median for meat (median 9.1 g)
  • Sodium2,000 mgin the top quarter of meat (median 1,200 mg)
  • Protein per 100 kcal5.7 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 467 kcal467 kcal
Protein 26.7 g26.7 g
Carbohydrates 0 g0 g
Fat 33.3 g33.3 g
Fiber 0 gn/a
Sugars 0 g0 g
Sodium 2,000 mg2,000 mg

Product details

Brand
Good & Gather
Barcode
0085239186817
Quantity
12 oz
Label serving
15 g
Category
Sliced bacon
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Brown Sugar Sliced Bacon Smithfield Farmland Corp. 467 26.7 g 0 g 40 g
Farmington, Sliced Bacon, Hardwood Smoked The Moran Group Incorporated 467 33.3 g 0 g 40 g
Sliced Bacon Hardwood Smoked Jamestown Brand 467 26.7 g 0 g 40 g
Applewood smoked uncured bacon Niman Ranch 467 13.3 g 0 g 46.7 g
Sliced Bacon Food Club 467 13.3 g 0 g 46.7 g
Pancetta arrotolata Coop 465 15 g 0 g 45 g
Pancetta Arrotolata Coop 465 15 g 0 g 45 g
Carolina Pride, Sliced Bacon Carolina Pride Foods Inc. 471 29.4 g 0 g 41.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Thick Cut Uncured Bacon?

100 g of Thick Cut Uncured Bacon has 467 kcal. Serving, 15 g (15 g): about 70 kcal.

Is Thick Cut Uncured Bacon high in protein?

Thick Cut Uncured Bacon contains 26.7 g of protein per 100 g (53% of the 50 g Daily Value), or 4 g in serving, 15 g (15 g). About 26% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 22.2 g).

How many carbs are in Thick Cut Uncured Bacon?

Thick Cut Uncured Bacon has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Thick Cut Uncured Bacon?

Thick Cut Uncured Bacon contains 33.3 g of fat per 100 g, of which 13.3 g is saturated (67% of the Daily Value).

What vitamins and minerals does Thick Cut Uncured Bacon contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (36% DV) and iron (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Thick Cut Uncured Bacon?

100 g contains 2,000 mg of sodium, 87% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 26, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1996758. License: CC0 1.0 (U.S. public domain). Source record dated May 20, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0085239186817. License: ODbL 1.0 (Open Food Facts). Source record dated May 26, 2023. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.