Thick Cut Back Bacon
Packaged product Meat Birchwood
Thick Cut Back Bacon contains 110 kcal per 100 g. A serving, 1 rasher, 51g (51 g) provides about 56 kcal.
Roughly 57% of its calories come from protein, with 43% from fat and 0.4% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 293 kcal per 100 g across 565 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 110 kcal | |
| Total fat L | 5.2 g | 7% |
| Saturated fat L | 2 g | 10% |
| Sodium L | 764 mg | 33% |
| Total carbohydrates L | 0.1 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 15.7 g | 31% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 57%
- Carbohydrates 0.4%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15.7 gbelow the median for meat (median 17 g)
- Sugars0.1 gbelow the median for meat (median 0.5 g)
- Fat5.2 gin the lowest quarter of meat (median 25 g)
- Saturated fat2 gin the lowest quarter of meat (median 9 g)
- Sodium764 mgin the lowest quarter of meat (median 1,040 mg)
- Protein per 100 kcal14.3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
87% Pork, Water, Salt, Antioxidant: Sodium Ascorbate; Preservatives: Potassium Nitrate, Sodium Nitrite.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lean smoked bacon Aldi | 110 | 20 g | 1.3 g | 2.8 g |
| Eminces de bacon Fleury Michon | 109 | 22 g | 0.5 g | 2.3 g |
| Unsmoked Bacon Irish Medallions Centra | 108 | 20 g | 1.1 g | 2.6 g |
| No Sugar Uncured Turkey Bacon APPLEGATE | 107 | 17.9 g | 0 g | 5.4 g |
| Bacon Colruyt | 115 | 23 g | 1 g | 2.1 g |
| Filet de bacon 10 tranches Tallec | 116 | 23 g | 0.7 g | 2.3 g |
| Bacon Les Jours Bio | 116 | 23 g | 0.7 g | 2.3 g |
| Gerookte Bacon Albert Heijn | 104 | 15 g | 1.9 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thick Cut Back Bacon?
100 g of Thick Cut Back Bacon has 110 kcal. Serving, 1 rasher, 51g (51 g): about 56 kcal.
Is Thick Cut Back Bacon high in protein?
Thick Cut Back Bacon contains 15.7 g of protein per 100 g (31% of the 50 g Daily Value), or 8 g in serving, 1 rasher, 51g (51 g). About 57% of its calories come from protein. Compared with other meat, that is below the median (median 17 g).
How many carbs are in Thick Cut Back Bacon?
Thick Cut Back Bacon has 0.1 g of total carbohydrates per 100 g, including 0 g of fiber and 0.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Thick Cut Back Bacon?
Thick Cut Back Bacon contains 5.2 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).
How much sodium is in Thick Cut Back Bacon?
100 g contains 764 mg of sodium, 33% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489649960. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.