Thai Jasmine Rice

Packaged product Grains and Pasta Three Elephant

Thai Jasmine Rice contains 350 kcal per 100 g.

Roughly 92% of its calories come from carbohydrates, with 8% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (347 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

350kcal per 100 g
7 gprotein
78 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 350 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 15 mg 0.7%
Total carbohydrates L 78 g 28%
Dietary fiber L 1 g 4%
Total sugars L 1 g
Protein L 7 g 14%
Riboflavin (B2) L 0.078 mg6%
Calcium L 0 mg0%
Iron L 0.36 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 92%350kcal / 100 g
  • Protein 8%
  • Carbohydrates 92%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)6%Iron2%Calcium0%

Nutritional insights

  • Protein7 gbelow the median for grains and pasta (median 8 g)
  • Fiber1 gin the lowest quarter of grains and pasta (median 3 g)
  • Sugars1 gbelow the median for grains and pasta (median 2.2 g)
  • Fat0 gin the lowest quarter of grains and pasta (median 2.8 g)
  • Sodium15 mgbelow the median for grains and pasta (median 131 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Three Elephant
Barcode
0761898713464
Category
Grains and Pasta

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Sliced noodle Baixiang 350 13 g 70 g 1.5 g
Instant rice noodles Vifon 350 2.6 g 72.4 g 5.3 g
Korean Glass Noodles Sempio 350 0 g 85 g 0 g
Jasmine Rice Milagrosa 350 6 g 78 g 0 g
Rice Stick Y&Y Brand 350 7.5 g 77.5 g 0.63 g
Australian Licorice Strawberry Flavour Darrell Lea 350 2.5 g 77.5 g 1.3 g
Dhokla Flour Jalpur 350 12.5 g 72.5 g 3.8 g
shredded wheat H-E-B 350 8.3 g 83.3 g 1.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Thai Jasmine Rice?

100 g of Thai Jasmine Rice has 350 kcal.

How much protein is in Thai Jasmine Rice?

Thai Jasmine Rice contains 7 g of protein per 100 g (14% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other grains and pasta, that is below the median (median 8 g).

How many carbs are in Thai Jasmine Rice?

Thai Jasmine Rice has 78 g of total carbohydrates per 100 g, including 1 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Thai Jasmine Rice?

Thai Jasmine Rice contains 0 g of fat per 100 g.

How much sodium is in Thai Jasmine Rice?

100 g contains 15 mg of sodium, 0.7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 31, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0761898713464. License: ODbL 1.0 (Open Food Facts). Source record dated July 31, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.