TFF Thin Cut Lamb Rolls
Packaged product Bread and Baked Goods Tff
TFF Thin Cut Lamb Rolls contains 264 kcal per 100 g. A serving, 1 portion, 112 g (112 g) provides about 296 kcal.
Roughly 74% of its calories come from fat, with 26% from protein and 0% from carbohydrates (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (282 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 264 kcal | |
| Total fat L | 21.4 g | 27% |
| Saturated fat L | 8.9 g | 45% |
| Trans fat L | 0 g | |
| Cholesterol L | 72.3 mg | 24% |
| Sodium L | 60.7 mg | 3% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 17 g | 34% |
| Vitamin D L | 0.089 µg | 0.4% |
| Calcium L | 16.1 mg | 1% |
| Iron L | 1.8 mg | 10% |
| Potassium L | 230 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26%
- Fat 74%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein17 gin the top quarter of bread and baked goods (median 8 g)
- Fiber0 gin the lowest quarter of bread and baked goods (median 2.3 g)
- Sugars0 gin the lowest quarter of bread and baked goods (median 3.9 g)
- Fat21.4 gin the top quarter of bread and baked goods (median 7 g)
- Saturated fat8.9 gin the top quarter of bread and baked goods (median 1.6 g)
- Sodium60.7 mgin the lowest quarter of bread and baked goods (median 409 mg)
- Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tff
- Barcode
- 0840472031375
- Label serving
- 1 portion (112 g)
- Category
- Bread and Baked Goods
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rhubarb And Custard Hot Cross Buns Tesco | 264 | 8 g | 49.1 g | 3.1 g |
| Tortilla Wrap Habanero | 264 | 7.4 g | 46.3 g | 5.6 g |
| Tiger Cobble Roll Asda | 264 | 8.9 g | 45.7 g | 4.3 g |
| Baked Pita Bread Crusts Wingreens Farms | 264 | 6.9 g | 43.4 g | 7 g |
| Sourdough buns Sun bake | 264 | 10.7 g | 46.7 g | 3.1 g |
| Bread Whole Grain Natural Bread Co. | 264 | 7.5 g | 56.6 g | 0 g |
| Butter Hot Dog Buns Ball Park | 264 | 9.4 g | 49.1 g | 2.8 g |
| Rosemary Bread Sisters Bakery | 264 | 7.5 g | 54.7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in TFF Thin Cut Lamb Rolls?
100 g of TFF Thin Cut Lamb Rolls has 264 kcal. Serving, 1 portion, 112 g (112 g): about 296 kcal.
Is TFF Thin Cut Lamb Rolls high in protein?
TFF Thin Cut Lamb Rolls contains 17 g of protein per 100 g (34% of the 50 g Daily Value), or 19 g in serving, 1 portion, 112 g (112 g). About 26% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 8 g).
How many carbs are in TFF Thin Cut Lamb Rolls?
TFF Thin Cut Lamb Rolls has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in TFF Thin Cut Lamb Rolls?
TFF Thin Cut Lamb Rolls contains 21.4 g of fat per 100 g, of which 8.9 g is saturated (45% of the Daily Value).
How much sodium is in TFF Thin Cut Lamb Rolls?
100 g contains 60.7 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 9, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0840472031375. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.