Tesco Finest salted Butter
Packaged product Dairy and Eggs Tesco
Tesco Finest salted Butter contains 734 kcal per 100 g.
Roughly 99% of its calories come from fat, with 0.3% from protein and 0.3% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (725 kcal per 100 g).
100 g provides 74% of the Daily Value for Vitamin A, 15% of the Daily Value for iodine and 14% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 734 kcal | |
| Total fat L | 81 g | 104% |
| Saturated fat L | 52.1 g | 261% |
| Cholesterol L | 215 mg | 72% |
| Sodium L | 672 mg | 29% |
| Total carbohydrates L | 0.6 g | 0.2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.6 g | 1% |
| Vitamin A L | 665 µg | 74% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 1.1 µg | 6% |
| Vitamin E L | 2.1 mg | 14% |
| Thiamin (B1) L | 0.006 mg | 0.5% |
| Riboflavin (B2) L | 0.035 mg | 3% |
| Niacin (B3) L | 0.07 mg | 0.4% |
| Pantothenic acid (B5) L | 0.11 mg | 2% |
| Vitamin B6 L | 0.003 mg | 0.2% |
| Folate (B9) L | 3 µg | 0.7% |
| Vitamin B12 L | 0.17 µg | 7% |
| Calcium L | 18.8 mg | 1% |
| Iron L | 0.03 mg | 0.2% |
| Magnesium L | 5 mg | 1% |
| Phosphorus L | 23.8 mg | 2% |
| Potassium L | 28.4 mg | 0.6% |
| Zinc L | 0.083 mg | 0.8% |
| Copper L | 0.028 mg | 3% |
| Manganese L | 0.004 mg | 0.2% |
| Selenium L | 4.9 µg | 9% |
| Iodine L | 23.2 µg | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.3%
- Carbohydrates 0.3%
- Fat 99%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.6 gin the top quarter of dairy and eggs (median 0.5 g)
- Sugars0.6 gabove the median for dairy and eggs (median 0.5 g)
- Fat81 gabove the median for dairy and eggs (median 80 g)
- Saturated fat52.1 gabove the median for dairy and eggs (median 51.4 g)
- Sodium672 mgabove the median for dairy and eggs (median 604 mg)
- Protein per 100 kcal0.082 gprotein density, useful for comparing foods with different calorie levels
- Water15.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 156 µg |
|---|
Other components (2)
| Water L | 15.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Tesco
- Barcode
- 5057753936815
- Category
- Salted butters
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5057753936815. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.