Teriyaki Salmon

Packaged product Fish and Seafood C. Wirthy & Co.

Teriyaki Salmon contains 214 kcal per 100 g.

Roughly 54% of its calories come from fat, with 36% from protein and 11% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 166 kcal per 100 g across 13,811 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Teriyaki Salmon by C. Wirthy & Co., product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
214kcal per 100 g
19.3 gprotein
5.7 gcarbohydrates
12.9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 214 kcal
Total fat L 12.9 g 17%
Saturated fat L 2.9 g 14%
Trans fat L 0 g
Cholesterol L 50 mg 17%
Sodium L 386 mg 17%
Total carbohydrates L 5.7 g 2%
Dietary fiber L 0 g 0%
Total sugars L 4.3 g
Added sugars L 4.3 g 9%
Protein L 19.3 g 39%
Calcium L 12 mg0.9%
Iron L 0.71 mg4%
Potassium L 362 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 36%Carbohydrates: 11%Fat: 54%214kcal / 100 g
  • Protein 36%
  • Carbohydrates 11%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium8%Iron4%Calcium0.9%

Nutritional insights

  • Protein19.3 gabove the median for fish and seafood (median 17 g)
  • Sugars4.3 gin the top quarter of fish and seafood (median 0.3 g)
  • Fat12.9 gabove the median for fish and seafood (median 7.4 g)
  • Saturated fat2.9 gin the top quarter of fish and seafood (median 1.5 g)
  • Sodium386 mgabove the median for fish and seafood (median 383 mg)
  • Protein per 100 kcal9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L3.6 g
Polyunsaturated fat L3.6 g
Carotenoids (1)
Vitamin D (D2 + D3), International Units L400 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 214 kcal214 kcal
Protein 19.3 g19.3 g
Carbohydrates 5.7 g5.7 g
Fat 12.9 g12.9 g
Fiber n/a0 g
Sugars 4.3 g4.3 g
Sodium 386 mg386 mg

Product details

Brand
C. Wirthy & Co.
Barcode
0665649015503
Category
Fish and Seafood

Ingredients

Ingredients not reported.

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Cured And Cold Smoked Atlantic Salmon IKEA 214 19.6 g 3.6 g 12.5 g
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Stamford Street Red Thai Style Salmon Fillets Sainsbury's 214 20.4 g 2 g 13.8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2471890. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0665649015503. License: ODbL 1.0 (Open Food Facts). Source record dated May 7, 2023. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Teriyaki Salmon?

100 g of Teriyaki Salmon has 214 kcal.

Is Teriyaki Salmon high in protein?

Teriyaki Salmon contains 19.3 g of protein per 100 g (39% of the 50 g Daily Value). About 36% of its calories come from protein. Compared with other fish and seafood, that is above the median (median 17 g).

How many carbs are in Teriyaki Salmon?

Teriyaki Salmon has 5.7 g of total carbohydrates per 100 g, including 0 g of fiber and 4.3 g of sugars.

How much fat is in Teriyaki Salmon?

Teriyaki Salmon contains 12.9 g of fat per 100 g, of which 2.9 g is saturated (14% of the Daily Value).

How much sodium is in Teriyaki Salmon?

100 g contains 386 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 7, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.