Teriyaki Chicken Bites

Packaged product Poultry wagamama

Teriyaki Chicken Bites contains 186 kcal per 100 g.

Roughly 46% of its calories come from carbohydrates, with 30% from fat and 24% from protein (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

186kcal per 100 g
11 gprotein
21 gcarbohydrates
6.1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 186 kcal
Total fat L 6.1 g 8%
Saturated fat L 1.1 g 6%
Sodium L 747 mg 32%
Total carbohydrates L 21 g 8%
Dietary fiber L 0.7 g 3%
Total sugars L 6.3 g
Protein L 11 g 22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 46%Fat: 30%186kcal / 100 g
  • Protein 24%
  • Carbohydrates 46%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gin the lowest quarter of poultry (median 17.6 g)
  • Fiber0.7 gabove the median for poultry (median 0.25 g)
  • Sugars6.3 gin the top quarter of poultry (median 0.89 g)
  • Fat6.1 gabove the median for poultry (median 4.5 g)
  • Saturated fat1.1 gbelow the median for poultry (median 1.2 g)
  • Sodium747 mgin the top quarter of poultry (median 305 mg)
  • Protein per 100 kcal5.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
wagamama
Barcode
5039303008982
Category
Poultry

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Hunters BBQ Chicken Aldi 186 15.7 g 12.9 g 7.5 g
Grace chicken Viennas sausages 200g Grace 186 10.7 g 2.5 g 14.3 g
Boneless chicken thigh fillets Asda 186 27 g 0.5 g 8.3 g
Duchy Organic Free Range British Boneless Chicken Thigh Fillets Waitrose 186 28.4 g 0 g 7.9 g
Original Rotisserie Chicken Brookshire’s 186 15 g 0.89 g 14.2 g
Roasted Chicken Amazon Fresh 186 15 g 0.89 g 13.3 g
Chicken thighs Tesco 186 18.5 g 0 g 12.5 g
Teriyaki Chicken Thigh Fillets Sainsbury's 186 26.8 g 6.2 g 5.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5039303008982. License: ODbL 1.0 (Open Food Facts). Source record dated October 27, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Teriyaki Chicken Bites?

100 g of Teriyaki Chicken Bites has 186 kcal.

Is Teriyaki Chicken Bites high in protein?

Teriyaki Chicken Bites contains 11 g of protein per 100 g (22% of the 50 g Daily Value). About 24% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.6 g).

How many carbs are in Teriyaki Chicken Bites?

Teriyaki Chicken Bites has 21 g of total carbohydrates per 100 g, including 0.7 g of fiber and 6.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Teriyaki Chicken Bites?

Teriyaki Chicken Bites contains 6.1 g of fat per 100 g, of which 1.1 g is saturated (6% of the Daily Value).

How much sodium is in Teriyaki Chicken Bites?

100 g contains 747 mg of sodium, 32% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 27, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.