Teriyaki Chicken Bao

Packaged product Poultry Wow Bao

Teriyaki Chicken Bao contains 254 kcal per 100 g. A serving, 1 bun, 71 g (71 g) provides about 180 kcal.

Roughly 63% of its calories come from carbohydrates, with 23% from fat and 14% from protein (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

100 g provides 16% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

254kcal per 100 g
8.5 gprotein
38 gcarbohydrates
6.3 gfat
180kcal in serving, 1 bun, 71 g (71 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 254 kcal
Total fat L 6.3 g 8%
Saturated fat L 1.4 g 7%
Trans fat L 0 g
Cholesterol L 28.2 mg 9%
Sodium L 352 mg 15%
Total carbohydrates L 38 g 14%
Dietary fiber L 1.4 g 5%
Total sugars L 14.1 g
Added sugars L 11.3 g 23%
Protein L 8.5 g 17%
Vitamin D L 0 µg0%
Calcium L 117 mg9%
Iron L 2.8 mg16%
Potassium L 211 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 63%Fat: 23%254kcal / 100 g
  • Protein 14%
  • Carbohydrates 63%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron16%Calcium9%Potassium4%Vitamin D0%

Nutritional insights

  • Protein8.5 gin the lowest quarter of poultry (median 17.6 g)
  • Fiber1.4 gin the top quarter of poultry (median 0.25 g)
  • Sugars14.1 gin the top quarter of poultry (median 0.89 g)
  • Fat6.3 gabove the median for poultry (median 4.5 g)
  • Saturated fat1.4 gabove the median for poultry (median 1.2 g)
  • Sodium352 mgabove the median for poultry (median 305 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wow Bao
Barcode
0850712007879
Label serving
1 bun (71 g)
Category
Poultry

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0850712007879. License: ODbL 1.0 (Open Food Facts). Source record dated January 5, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Teriyaki Chicken Bao?

100 g of Teriyaki Chicken Bao has 254 kcal. Serving, 1 bun, 71 g (71 g): about 180 kcal.

How much protein is in Teriyaki Chicken Bao?

Teriyaki Chicken Bao contains 8.5 g of protein per 100 g (17% of the 50 g Daily Value), or 6 g in serving, 1 bun, 71 g (71 g). About 14% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.6 g).

How many carbs are in Teriyaki Chicken Bao?

Teriyaki Chicken Bao has 38 g of total carbohydrates per 100 g, including 1.4 g of fiber and 14.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Teriyaki Chicken Bao?

Teriyaki Chicken Bao contains 6.3 g of fat per 100 g, of which 1.4 g is saturated (7% of the Daily Value).

What vitamins and minerals does Teriyaki Chicken Bao contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Teriyaki Chicken Bao?

100 g contains 352 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 5, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.