Tender Broad Beans in Water
Packaged product Beans and Legumes Sainsbury's
Tender Broad Beans in Water contains 73 kcal per 100 g. A serving, 97.5 g (97.5 g) provides about 71 kcal.
Roughly 55% of its calories come from carbohydrates, with 38% from protein and 7% from fat (estimated with general energy factors).
That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 89 kcal per 100 g across 269 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 73 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 12 mg | 0.5% |
| Total carbohydrates L | 8.7 g | 3% |
| Dietary fiber L | 4.9 g | 18% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 38%
- Carbohydrates 55%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gabove the median for beans and legumes (median 5.6 g)
- Sugars0.5 gbelow the median for beans and legumes (median 0.7 g)
- Fat0.5 gbelow the median for beans and legumes (median 0.6 g)
- Sodium12 mgin the lowest quarter of beans and legumes (median 236 mg)
- Protein per 100 kcal8.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sainsbury's
- Barcode
- 00358521
- Quantity
- 195 g
- Label serving
- 97.5 g
- Category
- Canned legumes
- Packaging
- Metal,Can
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
British Broad Beans, Water.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Weiße Riesen Bohnen Rewe | 74 | 5.1 g | 9.9 g | 0.4 g |
| Weiße Riesenbohnen King's Crown | 74 | 5.1 g | 9.9 g | 0.5 g |
| Braune Linsen GUT&GÜNSTIG | 74 | 5.8 g | 9.8 g | 0.5 g |
| Große Bohnen Edeka | 74 | 5.8 g | 9 g | 0.4 g |
| Kichererbsen (eingelegt) Suntat | 72 | 4.3 g | 8.6 g | 1.3 g |
| lentilles cuisinées Agatos | 72 | 6.3 g | 7.5 g | 0.4 g |
| Chick Peas Natco | 72 | 4.3 g | 8.6 g | 1.3 g |
| Chilli Beans Campagna | 72 | 4.4 g | 9.5 g | 0.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tender Broad Beans in Water?
100 g of Tender Broad Beans in Water has 73 kcal. Serving, 97.5 g (97.5 g): about 71 kcal.
How much protein is in Tender Broad Beans in Water?
Tender Broad Beans in Water contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 5.9 g in serving, 97.5 g (97.5 g). About 38% of its calories come from protein. Compared with other beans and legumes, that is above the median (median 5.6 g).
How many carbs are in Tender Broad Beans in Water?
Tender Broad Beans in Water has 8.7 g of total carbohydrates per 100 g, including 4.9 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tender Broad Beans in Water?
Tender Broad Beans in Water contains 0.5 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).
How much sodium is in Tender Broad Beans in Water?
100 g contains 12 mg of sodium, 0.5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00358521. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.