Tavern Ham

Packaged product Meat STOP&SHOP

Tavern Ham contains 106 kcal per 100 g. A serving, 2.0oz (56.7 g) provides about 60 kcal.

Roughly 65% of its calories come from protein, with 22% from fat and 13% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 200 kcal per 100 g across 40,984 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tavern Ham by STOP&SHOP, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
106kcal per 100 g
17.6 gprotein
3.5 gcarbohydrates
2.6 gfat
60kcal in serving, 2.0oz (56.7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 106 kcal
Total fat L 2.6 g 3%
Saturated fat L 0.88 g 4%
Cholesterol L 52.9 mg 18%
Sodium L 952 mg 41%
Total carbohydrates L 3.5 g 1%
Dietary fiber not reported
Total sugars L 3.5 g
Protein L 17.6 g 35%
Potassium L 282 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 65%Carbohydrates: 13%Fat: 22%106kcal / 100 g
  • Protein 65%
  • Carbohydrates 13%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium6%

Nutritional insights

  • Protein17.6 gabove the median for meat (median 17.6 g)
  • Sugars3.5 gin the top quarter of meat (median 1 g)
  • Fat2.6 gin the lowest quarter of meat (median 8.6 g)
  • Saturated fat0.88 gin the lowest quarter of meat (median 3.1 g)
  • Sodium952 mgin the top quarter of meat (median 380 mg)
  • Protein per 100 kcal16.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (1)
Monounsaturated fat L0.88 g

Product details

Brand
STOP&SHOP
Barcode
0237196001683
Label serving
2.0oz
Category
Meat

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Uncured Black Forest Ham Wegmans 106 17.6 g 1.8 g 1.8 g
Uncured Black Forest Ham Wegmans 106 17.6 g 1.8 g 1.8 g
Lower Sodium Cooked Ham Thumann’s 106 17.6 g 1.8 g 3.5 g
Uncured Black Forest Ham Wegmans 106 17.6 g 1.8 g 1.8 g
Pork Tenderloin Good nd gather 106 17.6 g 2.6 g 3.1 g
Garlic Herb Pork Tenderloin Good And Gather 106 17.6 g 2.6 g 3.1 g
Pork Tenderloin Costco Hatfield Pork Tenderloin 106 20.3 g 0 g 2.2 g
Fat Free Ham Wegmans 106 15.9 g 1.8 g 3.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tavern Ham?

100 g of Tavern Ham has 106 kcal. Serving, 2.0oz (56.7 g): about 60 kcal.

Is Tavern Ham high in protein?

Tavern Ham contains 17.6 g of protein per 100 g (35% of the 50 g Daily Value), or 10 g in serving, 2.0oz (56.7 g). About 65% of its calories come from protein. Compared with other meat, that is above the median (median 17.6 g).

How many carbs are in Tavern Ham?

Tavern Ham has 3.5 g of total carbohydrates per 100 g, including 3.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tavern Ham?

Tavern Ham contains 2.6 g of fat per 100 g, of which 0.88 g is saturated (4% of the Daily Value).

How much sodium is in Tavern Ham?

100 g contains 952 mg of sodium, 41% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0237196001683. License: ODbL 1.0 (Open Food Facts). Source record dated June 17, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.