Tandoori Fish Pakora

Packaged product Fish and Seafood Sato

Tandoori Fish Pakora contains 192 kcal per 100 g. A serving, 6 pieces, 125 g (125 g) provides about 240 kcal.

Roughly 41% of its calories come from fat, with 31% from carbohydrates and 28% from protein (estimated with general energy factors).

That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 166 kcal per 100 g across 13,811 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

192kcal per 100 g
13.6 gprotein
15.2 gcarbohydrates
8.8 gfat
240kcal in serving, 6 pieces, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 192 kcal
Total fat L 8.8 g 11%
Saturated fat not reported
Cholesterol L 28 mg 9%
Sodium L 432 mg 19%
Total carbohydrates L 15.2 g 6%
Dietary fiber L 0.8 g 3%
Total sugars L 0 g
Protein L 13.6 g 27%
Calcium L 40 mg3%
Iron L 1 mg6%
Potassium L 240 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28%Carbohydrates: 31%Fat: 41%192kcal / 100 g
  • Protein 28%
  • Carbohydrates 31%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron6%Potassium5%Calcium3%

Nutritional insights

  • Protein13.6 gbelow the median for fish and seafood (median 17 g)
  • Fiber0.8 gabove the median for fish and seafood (median 0 g)
  • Sugars0 gin the lowest quarter of fish and seafood (median 0.3 g)
  • Fat8.8 gabove the median for fish and seafood (median 7.4 g)
  • Sodium432 mgabove the median for fish and seafood (median 383 mg)
  • Protein per 100 kcal7.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sato
Barcode
0061386005157
Label serving
6 pieces (125 g)
Category
Fish and Seafood

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0061386005157. License: ODbL 1.0 (Open Food Facts). Source record dated July 23, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Tandoori Fish Pakora?

100 g of Tandoori Fish Pakora has 192 kcal. Serving, 6 pieces, 125 g (125 g): about 240 kcal.

Is Tandoori Fish Pakora high in protein?

Tandoori Fish Pakora contains 13.6 g of protein per 100 g (27% of the 50 g Daily Value), or 17 g in serving, 6 pieces, 125 g (125 g). About 28% of its calories come from protein. Compared with other fish and seafood, that is below the median (median 17 g).

How many carbs are in Tandoori Fish Pakora?

Tandoori Fish Pakora has 15.2 g of total carbohydrates per 100 g, including 0.8 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tandoori Fish Pakora?

Tandoori Fish Pakora contains 8.8 g of fat per 100 g.

How much sodium is in Tandoori Fish Pakora?

100 g contains 432 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 23, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.