Take & Bake Biscuits
Packaged product Sweets and Desserts Honeybaked Ham
Take & Bake Biscuits contains 303 kcal per 100 g. A serving, 2 biscuits, 218 g (218 g) provides about 660 kcal.
Roughly 49% of its calories come from fat, with 37% from carbohydrates and 14% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 303 kcal | |
| Total fat L | 16.5 g | 21% |
| Saturated fat L | 8.3 g | 41% |
| Trans fat L | 0 g | |
| Cholesterol L | 32.1 mg | 11% |
| Sodium L | 945 mg | 41% |
| Total carbohydrates L | 28.4 g | 10% |
| Dietary fiber L | 0.92 g | 3% |
| Total sugars L | 10.1 g | |
| Added sugars L | 6.4 g | 13% |
| Protein L | 11 g | 22% |
| Calcium L | 95.4 mg | 7% |
| Iron L | 1.7 mg | 9% |
| Potassium L | 172 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 37%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11 gin the top quarter of sweets and desserts (median 5.6 g)
- Fiber0.92 gbelow the median for sweets and desserts (median 2 g)
- Sugars10.1 gbelow the median for sweets and desserts (median 21.6 g)
- Fat16.5 gabove the median for sweets and desserts (median 13.5 g)
- Saturated fat8.3 gabove the median for sweets and desserts (median 5.6 g)
- Sodium945 mgin the top quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Honeybaked Ham
- Barcode
- 0201990024995
- Label serving
- 2 biscuits (218 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Shepherd's Pie Mingle | 303 | 12 g | 50.7 g | 4 g |
| Pumpkin cheesecake Trader Joe's | 303 | 4.2 g | 33.8 g | 17.6 g |
| Ice Cream - Cereal Killer Cold Case | 303 | 8.5 g | 31.7 g | 18.3 g |
| Blueberry Cheesecake Dessert Woolworths | 303 | 5.1 g | 33 g | 16.6 g |
| Baked Camembert with Hot Honey Glaze Asda | 303 | 18.6 g | 4.6 g | 22.9 g |
| Chocolate Pound Cake Be Fit | 303 | 6.6 g | 26 g | 21.7 g |
| Pigs In A Blanket Mini Weiner's Puff Pastry No Name | 303 | 9.2 g | 21.1 g | 21.1 g |
| Luxe chocolate icecream magnum | 303 | 3.8 g | 33.6 g | 16.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Take & Bake Biscuits?
100 g of Take & Bake Biscuits has 303 kcal. Serving, 2 biscuits, 218 g (218 g): about 660 kcal.
Is Take & Bake Biscuits high in protein?
Take & Bake Biscuits contains 11 g of protein per 100 g (22% of the 50 g Daily Value), or 24 g in serving, 2 biscuits, 218 g (218 g). About 14% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.6 g).
How many carbs are in Take & Bake Biscuits?
Take & Bake Biscuits has 28.4 g of total carbohydrates per 100 g, including 0.92 g of fiber and 10.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Take & Bake Biscuits?
Take & Bake Biscuits contains 16.5 g of fat per 100 g, of which 8.3 g is saturated (41% of the Daily Value).
How much sodium is in Take & Bake Biscuits?
100 g contains 945 mg of sodium, 41% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 23, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0201990024995. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.