TACO the Kit
Packaged product Meals and Dishes OLD EL PASO
TACO the Kit contains 286 kcal per 100 g. A serving, 1 serving, 24 g (24 g) provides about 69 kcal.
Roughly 52% of its calories come from carbohydrates, with 42% from fat and 6% from protein (estimated with general energy factors).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 286 kcal | |
| Total fat L | 12.9 g | 17% |
| Saturated fat L | 1.3 g | 6% |
| Sodium L | 1,080 mg | 47% |
| Total carbohydrates L | 35.4 g | 13% |
| Dietary fiber L | 4.2 g | 15% |
| Total sugars L | 5.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4.2 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 52%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber4.2 gin the top quarter of meals and dishes (median 1.7 g)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 275 kcal | 286 kcal |
| Protein | 3.9 g | 4.2 g |
| Carbohydrates | 35.3 g | 35.4 g |
| Fat | 12.3 g | 12.9 g |
| Fiber | 4.1 g | 4.2 g |
| Sugars | 3.8 g | 5.4 g |
| Sodium | 794 mg | 1,080 mg |
Product details
- Brand
- OLD EL PASO
- Barcode
- 9300695001254
- Quantity
- 290 g
- Label serving
- 1 serving (24 g)
- Category
- Taco Kit
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Original Taco Shells (47%): Ground corn (79%), vegetable oil, salt. Salsa for topping (43%): Water, tomato paste, rehydrated capsicum, onion, modified maize starch (1422), salt, sugar, paprika, food acid (citric acid), chili extract, garlic powder. Spice Mix (10%): Sugar, maize flour, salt, garlic (8%), paprika (7%), cumin, tomato (6%), onion, food acid (citric acid), oregano, chili, anticaking agent (silicon dioxide), colour (paprika extract), ground bay leaves. May contain wheat, gluten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hard Taco Dinner Kit Old El Paso | 286 | 4.8 g | 42.9 g | 11.9 g |
| Old El Paso Mexican Jumbo Taco Kit Old El Paso | 310 | 4.3 g | 38.9 g | 14.3 g |
| Hard And Soft Taco Dinner Kit 3 Pack Old El Paso | 419 | 9.3 g | 72.1 g | 9.3 g |
| Taco Shells Sainsbury's | 448 | 6.4 g | 66.4 g | 16.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in TACO the Kit?
100 g of TACO the Kit has 286 kcal. Serving, 1 serving, 24 g (24 g): about 69 kcal.
How much protein is in TACO the Kit?
TACO the Kit contains 4.2 g of protein per 100 g (8% of the 50 g Daily Value), or 1 g in serving, 1 serving, 24 g (24 g). About 6% of its calories come from protein.
How many carbs are in TACO the Kit?
TACO the Kit has 35.4 g of total carbohydrates per 100 g, including 4.2 g of fiber and 5.4 g of sugars.
How much fat is in TACO the Kit?
TACO the Kit contains 12.9 g of fat per 100 g, of which 1.3 g is saturated (6% of the Daily Value).
How much sodium is in TACO the Kit?
100 g contains 1,080 mg of sodium, 47% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated June 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2182809. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2021. Imported November 6, 2026.
- Open Food Facts, record 9300695001254. License: ODbL 1.0 (Open Food Facts). Source record dated June 2, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.