Syrup raspberry
Packaged product Sweets and Desserts R. Torre & Co.Inc.
Syrup raspberry contains 300 kcal per 100 g. A serving, 2 tbsp, 30 ml (30 g) provides about 90 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 259 kcal per 100 g across 76 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 300 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 76.7 g | 28% |
| Dietary fiber | not reported | |
| Total sugars L | 76.7 g | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars76.7 gabove the median for sweets and desserts (median 67 g)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 300 kcal | 300 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 73.3 g | 76.7 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 73.3 g | 76.7 g |
| Sodium | 0 mg | 0 mg |
Product details
- Brand
- R. Torre & Co.Inc.
- Barcode
- 0089036312653
- Label serving
- 2 Tbsp (30 ml)
- Category
- Raspberry syrups
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
pure cane sugar, water, natural flavors, citric acid, sodium benzoate (to preserve freshness), caramel color, fd,c red #40,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sirop de framboises Pipo | 299 | 1.3 g | 71.3 g | 0 g |
| Sirop de framboise Les Confitures Du Vieux Chérier | 298 | 0.06 g | 74 g | 0 g |
| Sirop de framboise & ylang édition limitée U | 303 | 0.5 g | 74 g | 0.5 g |
| Getränkesirup Himbeer-Geschmack Frucht Stern | 303 | 0.1 g | 75.3 g | 0.1 g |
| Sirop Framboise Maison Meneau | 303 | 0 g | 76 g | 0 g |
| Brut framboise Bacanha | 304 | 0 g | 76.5 g | 0 g |
| Sirup Himbeere Ener Bio | 295 | 0.5 g | 72 g | 0.5 g |
| Himbeere Getränkesirup Rewe | 295 | 0 g | 72.9 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Syrup raspberry?
100 g of Syrup raspberry has 300 kcal. Serving, 2 tbsp, 30 ml (30 g): about 90 kcal.
How much protein is in Syrup raspberry?
Syrup raspberry contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 2 tbsp, 30 ml (30 g). About 0% of its calories come from protein.
How many carbs are in Syrup raspberry?
Syrup raspberry has 76.7 g of total carbohydrates per 100 g, including 76.7 g of sugars.
How much fat is in Syrup raspberry?
Syrup raspberry contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Syrup raspberry?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated August 20, 2021. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2288980. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0089036312653. License: ODbL 1.0 (Open Food Facts). Source record dated August 20, 2021. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.