Swiss Cheese

Packaged product Dairy and Eggs Weis

Swiss Cheese contains 391 kcal per 100 g. A serving, 1 serving, 23 g (23 g) provides about 90 kcal.

Roughly 66% of its calories come from fat, with 29% from protein and 5% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42,808 products.

100 g provides 67% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

391kcal per 100 g
26.1 gprotein
4.4 gcarbohydrates
26.1 gfat
90kcal in serving, 1 serving, 23 g (23 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 391 kcal
Total fat L 26.1 g 33%
Saturated fat L 17.4 g 87%
Trans fat L 0 g
Cholesterol L 87 mg 29%
Sodium L 196 mg 9%
Total carbohydrates L 4.4 g 2%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 26.1 g 52%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Niacin (B3) L 0 mg0%
Calcium L 870 mg67%
Iron L 0 mg0%
Iodine L 0 µg0%
Fluoride L 0 µg

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29%Carbohydrates: 5%Fat: 66%391kcal / 100 g
  • Protein 29%
  • Carbohydrates 5%
  • Fat 66%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium67%Vitamin A0%Vitamin C0%Niacin (B3)0%Iron0%Iodine0%

Nutritional insights

  • Protein26.1 gin the top quarter of dairy and eggs (median 8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.59 g)
  • Sugars0 gin the lowest quarter of dairy and eggs (median 3.8 g)
  • Fat26.1 gabove the median for dairy and eggs (median 10.2 g)
  • Saturated fat17.4 gin the top quarter of dairy and eggs (median 4.3 g)
  • Sodium196 mgbelow the median for dairy and eggs (median 236 mg)
  • Protein per 100 kcal6.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L870 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 391 kcal391 kcal
Protein 26.1 g26.1 g
Carbohydrates 0 g4.4 g
Fat 30.4 g26.1 g
Fiber n/a0 g
Sugars n/a0 g
Sodium 196 mg196 mg

Product details

Brand
Weis
Barcode
0041497084647
Quantity
23 g
Label serving
1 serving (23 g)
Category
Dairy and Eggs
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SWISS CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT AND ENZYMES).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSalt

Similar products

FoodCaloriesProteinCarbsFat
Cheddar & Sour Cream Zippers Muscle food 391 39 g 32 g 11 g
Sliced pepper jack cheese Sunnyside Farms 391 26.1 g 0 g 30.4 g
Vermont Sharp Cheddar Cheese Slices Cabot Creamery 391 26.1 g 4.4 g 30.4 g
Malted Milk Whey Isolate Allin 391 71.4 g 17.7 g 3.7 g
Natural Cheese H-E-B 391 26.1 g 0 g 30.4 g
Havarti Cheese 365 (Whole Foods) 391 21.7 g 4.4 g 30.4 g
Jalapeño Pepper Monterey Jack Cheese Frederick’s 391 26.1 g 4.4 g 30.4 g
Hickory Smoked Cheddar Cheese Taste Of Inspirations 391 21.7 g 0 g 34.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Swiss Cheese?

100 g of Swiss Cheese has 391 kcal. Serving, 1 serving, 23 g (23 g): about 90 kcal.

Is Swiss Cheese high in protein?

Swiss Cheese contains 26.1 g of protein per 100 g (52% of the 50 g Daily Value), or 6 g in serving, 1 serving, 23 g (23 g). About 29% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).

How many carbs are in Swiss Cheese?

Swiss Cheese has 4.4 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Swiss Cheese?

Swiss Cheese contains 26.1 g of fat per 100 g, of which 17.4 g is saturated (87% of the Daily Value).

What vitamins and minerals does Swiss Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (67% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Swiss Cheese?

100 g contains 196 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 20, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2021566. License: CC0 1.0 (U.S. public domain). Source record dated June 4, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0041497084647. License: ODbL 1.0 (Open Food Facts). Source record dated May 20, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.