Sweet rice crackers

Packaged product Sweets and Desserts No brand

Sweet rice crackers contains 451 kcal per 100 g. A serving, 4 portion, 45 g (45 g) provides about 203 kcal.

Roughly 72% of its calories come from carbohydrates, with 22% from fat and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sweet rice crackers by No brand, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
451kcal per 100 g
6.7 gprotein
80 gcarbohydrates
11.1 gfat
203kcal in serving, 4 portion, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 451 kcal
Total fat L 11.1 g 14%
Saturated fat L 4.4 g 22%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 231 mg 10%
Total carbohydrates L 80 g 29%
Dietary fiber L 1.1 g 4%
Total sugars L 11.1 g
Added sugars L 11.1 g 22%
Protein L 6.7 g 13%
Vitamin D L 0 µg0%
Calcium L 11.1 mg0.9%
Iron L 0 mg0%
Potassium L 11.1 mg0.2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 72%Fat: 22%451kcal / 100 g
  • Protein 6%
  • Carbohydrates 72%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium0.9%Potassium0.2%Vitamin D0%Iron0%

Nutritional insights

  • Protein6.7 gabove the median for sweets and desserts (median 5.9 g)
  • Fiber1.1 gbelow the median for sweets and desserts (median 2 g)
  • Sugars11.1 gbelow the median for sweets and desserts (median 20.8 g)
  • Fat11.1 gbelow the median for sweets and desserts (median 13 g)
  • Saturated fat4.4 gbelow the median for sweets and desserts (median 5.4 g)
  • Sodium231 mgabove the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
No brand
Barcode
2000001013533
Quantity
315 g
Label serving
4 portion (45 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Cookies Melkesjokolade Meny 451 5.3 g 57.8 g 21.7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 2000001013533. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sweet rice crackers?

100 g of Sweet rice crackers has 451 kcal. Serving, 4 portion, 45 g (45 g): about 203 kcal.

How much protein is in Sweet rice crackers?

Sweet rice crackers contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 3 g in serving, 4 portion, 45 g (45 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.9 g).

How many carbs are in Sweet rice crackers?

Sweet rice crackers has 80 g of total carbohydrates per 100 g, including 1.1 g of fiber and 11.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sweet rice crackers?

Sweet rice crackers contains 11.1 g of fat per 100 g, of which 4.4 g is saturated (22% of the Daily Value).

How much sodium is in Sweet rice crackers?

100 g contains 231 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.