Sweet Peas

Packaged product Vegetables Butter Kernel

Sweet Peas contains 64 kcal per 100 g. A serving, 1/2 cup, 125 g (125 g) provides about 80 kcal.

Roughly 79% of its calories come from carbohydrates, with 21% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 34 kcal per 100 g across 2,452 products.

100 g provides 13% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

64kcal per 100 g
3.2 gprotein
12 gcarbohydrates
0 gfat
80kcal in serving, 1/2 cup, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 64 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 8 mg 0.3%
Total carbohydrates L 12 g 4%
Dietary fiber L 3.2 g 11%
Total sugars L 3.2 g
Protein L 3.2 g 6%
Vitamin A L 120 µg13%
Vitamin C L 7.2 mg8%
Calcium L 16 mg1%
Iron L 1.2 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 79%64kcal / 100 g
  • Protein 21%
  • Carbohydrates 79%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A13%Vitamin C8%Iron6%Calcium1%

Nutritional insights

  • Protein3.2 gin the top quarter of vegetables (median 1.3 g)
  • Fiber3.2 gin the top quarter of vegetables (median 1.7 g)
  • Sugars3.2 gabove the median for vegetables (median 1.7 g)
  • Sodium8 mgin the lowest quarter of vegetables (median 242 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L400 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 64 kcal64 kcal
Protein 3.2 g3.2 g
Carbohydrates 12 g12 g
Fat 0 g0 g
Fiber 3.2 g3.2 g
Sugars 3.2 g3.2 g
Sodium 8 mg8 mg

Product details

Brand
Butter Kernel
Barcode
0072273428157
Label serving
1/2 cup (125 g)
Category
Canned vegetables
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Peas, water, sugar.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

Similar products

FoodCaloriesProteinCarbsFat
Whole kernel corn Wylwood 64 1.6 g 13.6 g 0.8 g
Whole Kernel Golden Corn Hy-Vee Inc. 64 1.6 g 13.6 g 0.8 g
Whole kernel corn Meijer 64 1.6 g 13.6 g 0.8 g
Better valu, whole kernel corn Better Valu 64 1.6 g 14.4 g 0.8 g
Whole Kernel Sweet Corn OUR FAMILY 64 1.6 g 13.6 g 0.8 g
Lowes foods, whole kernel white corn Lowes Foods 64 1.6 g 12 g 0.8 g
Clover valley, whole kernel corn Clover Valley 64 0.8 g 11.2 g 0.8 g
Cream Style Super Sweet Corn, Cream Style Super Sweet FOOD LION 64 1.6 g 12.8 g 0.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sweet Peas?

100 g of Sweet Peas has 64 kcal. Serving, 1/2 cup, 125 g (125 g): about 80 kcal.

How much protein is in Sweet Peas?

Sweet Peas contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value), or 4 g in serving, 1/2 cup, 125 g (125 g). About 21% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 1.3 g).

How many carbs are in Sweet Peas?

Sweet Peas has 12 g of total carbohydrates per 100 g, including 3.2 g of fiber and 3.2 g of sugars.

How much fat is in Sweet Peas?

Sweet Peas contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Sweet Peas contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sweet Peas?

100 g contains 8 mg of sodium, 0.3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1902238. License: CC0 1.0 (U.S. public domain). Source record dated June 19, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0072273428157. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.