sweet mini peppers

Packaged product Sweets and Desserts Hannaford

Sweet mini peppers contains 47 kcal per 100 g. A serving, 85 g (85 g) provides about 40 kcal.

Roughly 89% of its calories come from carbohydrates, with 11% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

100 g provides 204% of the Daily Value for Vitamin C, 22% of the Daily Value for Vitamin B6 and 10% of the Daily Value for Folate (B9).

The values are label data submitted by the manufacturer to USDA FoodData Central.

47kcal per 100 g
1.2 gprotein
9.4 gcarbohydrates
0 gfat
40kcal in serving, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 47 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 6 mg 0.3%
Total carbohydrates L 9.4 g 3%
Dietary fiber L 3.5 g 13%
Total sugars L 4.7 g
Added sugars L 0 g 0%
Protein L 1.2 g 2%
Vitamin A L 1 µg0.1%
Vitamin C L 184 mg204%
Vitamin D L 0.25 µg1%
Vitamin E L 1.4 mg10%
Thiamin (B1) L 0.041 mg3%
Riboflavin (B2) L 0.041 mg3%
Niacin (B3) L 0.74 mg5%
Pantothenic acid (B5) L 0.12 mg2%
Vitamin B6 L 0.38 mg22%
Folate (B9) L 40.7 µg10%
Vitamin B12 L 0 µg0%
Calcium L 24 mg2%
Iron L 0.42 mg2%
Magnesium L 11.9 mg3%
Phosphorus L 22.5 mg2%
Potassium L 155 mg3%
Zinc L 0.13 mg1%
Copper L 0.05 mg6%
Manganese L 0.1 mg4%
Selenium L 0.1 µg0.2%
Iodine L 2.5 µg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 89%47kcal / 100 g
  • Protein 11%
  • Carbohydrates 89%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C204%Vitamin B622%Folate (B9)10%Vitamin E10%Copper6%Niacin (B3)5%Manganese4%Thiamin (B1)3%Potassium3%Riboflavin (B2)3%

Nutritional insights

  • Protein1.2 gin the lowest quarter of sweets and desserts (median 5.9 g)
  • Fiber3.5 gabove the median for sweets and desserts (median 2 g)
  • Sugars4.7 gin the lowest quarter of sweets and desserts (median 20.8 g)
  • Fat0 gin the lowest quarter of sweets and desserts (median 13 g)
  • Saturated fat0 gin the lowest quarter of sweets and desserts (median 5.4 g)
  • Sodium6 mgin the lowest quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
  • Water92.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.25 g
Carotenoids (1)
Beta-carotene L834 µg
Other components (3)
Water L92.1 g
Alcohol L0 g
Vitamin A, IU L2,060 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 52.9 kcal47 kcal
Protein 0.8 g1.2 g
Carbohydrates 4.6 g9.4 g
Fat 0.27 g0 g
Fiber 1.5 g3.5 g
Sugars 2.7 g4.7 g
Sodium 8.4 mg6 mg

Product details

Brand
Hannaford
Barcode
0041268193479
Quantity
85 g
Label serving
85 g
Category
Sweets and Desserts
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SWEET PEPPERS.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2059364. License: CC0 1.0 (U.S. public domain). Source record dated October 22, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0041268193479. License: ODbL 1.0 (Open Food Facts). Source record dated February 25, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in sweet mini peppers?

100 g of sweet mini peppers has 47 kcal. Serving, 85 g (85 g): about 40 kcal.

How much protein is in sweet mini peppers?

Sweet mini peppers contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 85 g (85 g). About 11% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in sweet mini peppers?

Sweet mini peppers has 9.4 g of total carbohydrates per 100 g, including 3.5 g of fiber and 4.7 g of sugars.

How much fat is in sweet mini peppers?

Sweet mini peppers contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does sweet mini peppers contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (204% DV), Vitamin B6 (22% DV) and Folate (B9) (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in sweet mini peppers?

100 g contains 6 mg of sodium, 0.3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.