Sweet Garleek
Packaged product Sweets and Desserts ROW 7
Sweet Garleek contains 92 kcal per 100 g. A serving, 1 tin, 120 g (120 g) provides about 110 kcal.
Roughly 55% of its calories come from fat, with 38% from carbohydrates and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 86,677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 91.7 kcal | |
| Total fat L | 5.4 g | 7% |
| Saturated fat L | 0.42 g | 2% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 358 mg | 16% |
| Total carbohydrates L | 8.3 g | 3% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 1.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.7 g | 3% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 25 mg | 2% |
| Iron L | 1 mg | 6% |
| Potassium L | 208 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 38%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.7 gin the lowest quarter of sweets and desserts (median 5.6 g)
- Fiber1.7 gbelow the median for sweets and desserts (median 2 g)
- Sugars1.7 gin the lowest quarter of sweets and desserts (median 21.6 g)
- Fat5.4 gbelow the median for sweets and desserts (median 13.5 g)
- Saturated fat0.42 gin the lowest quarter of sweets and desserts (median 5.6 g)
- Sodium358 mgabove the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ROW 7
- Barcode
- 0051497469702
- Label serving
- 1 tin (120 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cream Top Chocolate Milk Ran-Lee | 92 | 4.2 g | 11.2 g | 3.3 g |
| Chocolate Milk Volleman’s | 92 | 3.3 g | 12.5 g | 3.3 g |
| Hi, Protein! Reduced Fat Chocolate Milk Anderson Erickson | 92 | 8.3 g | 10 g | 2.1 g |
| Super Rich Chocolate Milk Stewart’s Shops | 92 | 3.3 g | 11.7 g | 3.8 g |
| Sorbet Original Split Açaí Pote 900ml ORIGINAL | 92 | 0 g | 18.3 g | 0 g |
| Sorbet Açaí Frooty Zero Pote 650g FROOTY | 92 | 0 g | 18.3 g | 1.8 g |
| Reed’s gourmet chocolate milk Reed's Dairy | 92 | 3.8 g | 10.8 g | 3.8 g |
| Old fashioned chocolate Darigold | 92 | 4.6 g | 13.8 g | 2.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sweet Garleek?
100 g of Sweet Garleek has 92 kcal. Serving, 1 tin, 120 g (120 g): about 110 kcal.
How much protein is in Sweet Garleek?
Sweet Garleek contains 1.7 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 1 tin, 120 g (120 g). About 8% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.6 g).
How many carbs are in Sweet Garleek?
Sweet Garleek has 8.3 g of total carbohydrates per 100 g, including 1.7 g of fiber and 1.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sweet Garleek?
Sweet Garleek contains 5.4 g of fat per 100 g, of which 0.42 g is saturated (2% of the Daily Value).
How much sodium is in Sweet Garleek?
100 g contains 358 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated July 15, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0051497469702. License: ODbL 1.0 (Open Food Facts). Source record dated July 15, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.