Sweet fish

Packaged product Sweets and Desserts Smart Sweets

Sweet fish contains 260 kcal per 100 g. A serving, 1 sac, 50 g (50 g) provides about 130 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

The values are as declared on the product label and entered by Open Food Facts contributors.

Sweet fish by Smart Sweets, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
260kcal per 100 g
0 gprotein
80 gcarbohydrates
0 gfat
130kcal in serving, 1 sac, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 260 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 190 mg 8%
Total carbohydrates L 80 g 29%
Dietary fiber L 34 g 121%
Total sugars L 6 g
Added sugars L 0 g 0%
Protein L 0 g 0%
Calcium L 0 mg0%
Iron L 0 mg0%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%260kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium0%Iron0%Potassium0%

Nutritional insights

  • Fiber34 gin the top quarter of sweets and desserts (median 2 g)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Smart Sweets
Barcode
0669809101013
Quantity
300 g
Label serving
1 sac (50 g)
Category
Sugarfree candies
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Isomalto-oligosaccharides (vegetable source), Water, Modified potato starch, Pectin, Citric acid, Natural flavours, Carrot and blackcurrant preparation (for colour), Modified coconut oil, Carnauba wax, Malic acid, Stevia leaf extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Coconut oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sweet fish?

100 g of Sweet fish has 260 kcal. Serving, 1 sac, 50 g (50 g): about 130 kcal.

How much protein is in Sweet fish?

Sweet fish contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 sac, 50 g (50 g). About 0% of its calories come from protein.

How many carbs are in Sweet fish?

Sweet fish has 80 g of total carbohydrates per 100 g, including 34 g of fiber and 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sweet fish?

Sweet fish contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Sweet fish?

100 g contains 190 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0669809101013. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.