Sweet Cream

Packaged product Sweets and Desserts Iga

Data check: sugars are higher than total carbohydrates. The source data may contain an error, so treat these values with caution.

Sweet Cream contains 714 kcal per 100 g. A serving, 1 serving, 14 g (14 g) provides about 100 kcal.

Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

100 g provides 6,500,000% of the Daily Value for Vitamin D, 297% of the Daily Value for iodine and 11% of the Daily Value for Riboflavin (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Sweet Cream by Iga, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
714kcal per 100 g
0 gprotein
0 gcarbohydrates
78.6 gfat
100kcal in serving, 1 serving, 14 g (14 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 714 kcal
Total fat L 78.6 g 101%
Saturated fat L 50 g 250%
Trans fat L 0 g
Cholesterol L 214 mg 71%
Sodium L 643 mg 28%
Total carbohydrates L 0 g 0%
Dietary fiber L 1.1 g 4%
Total sugars L 2.1 g
Added sugars L 0 g 0%
Protein L 0 g 0%
Vitamin A L 0 µg0%
Vitamin C L 0.23 mg0.3%
Vitamin D L 1,300,000 µg6,500,000%
Vitamin E L 0.4 mg3%
Thiamin (B1) L 0.021 mg2%
Riboflavin (B2) L 0.14 mg11%
Niacin (B3) L 0.11 mg0.7%
Pantothenic acid (B5) L 0.19 mg4%
Vitamin B6 L 0.027 mg2%
Folate (B9) L 17.1 µg4%
Vitamin B12 L 0.14 µg6%
Calcium L 66 mg5%
Iron L 0.14 mg0.8%
Magnesium L 7 mg2%
Phosphorus L 52.5 mg4%
Potassium L 84.3 mg2%
Zinc L 0.23 mg2%
Copper L 0.041 mg5%
Manganese L 0.031 mg1%
Selenium L 1 µg2%
Iodine L 446 µg297%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100%714kcal / 100 g
  • Fat 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D6,500,000%Iodine297%Riboflavin (B2)11%Vitamin B126%Calcium5%Copper5%Folate (B9)4%Phosphorus4%Pantothenic acid (B5)4%Vitamin E3%

Nutritional insights

  • Protein0 gin the lowest quarter of sweets and desserts (median 5.7 g)
  • Fiber1.1 gbelow the median for sweets and desserts (median 2 g)
  • Sugars2.1 gin the lowest quarter of sweets and desserts (median 21.2 g)
  • Fat78.6 gin the top quarter of sweets and desserts (median 13.3 g)
  • Saturated fat50 gin the top quarter of sweets and desserts (median 5.5 g)
  • Sodium643 mgin the top quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water52 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.044 g
Carotenoids (1)
Beta-carotene L59.7 µg
Other components (3)
Water L52 g
Alcohol L0 g
Vitamin A, IU L27,400 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 714 kcal714 kcal
Protein 0 g0 g
Carbohydrates 0 g0 g
Fat 78.6 g78.6 g
Fiber 1.1 gn/a
Sugars 2.1 gn/a
Sodium 4.3 mg643 mg

Product details

Brand
Iga
Barcode
0041270459310
Quantity
14 g
Label serving
1 serving (14 g)
Category
Sweets and Desserts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PASTEURIZED CREAM, SALT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamSalt

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Sweet Cream Butter Millerville Co-Op Creamery 714 0 g 0 g 78.6 g
cake release Wilton 714 0 g 30 g 66 g
Coconut Candy Las Delicias Mexicanas 714 6.8 g 26.4 g 17.9 g
Cookie Pieces Pecans Great Value 714 10.7 g 14.3 g 71.4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sweet Cream?

100 g of Sweet Cream has 714 kcal. Serving, 1 serving, 14 g (14 g): about 100 kcal.

How much protein is in Sweet Cream?

Sweet Cream contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 serving, 14 g (14 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.7 g).

How many carbs are in Sweet Cream?

Sweet Cream has 0 g of total carbohydrates per 100 g, including 1.1 g of fiber and 2.1 g of sugars.

How much fat is in Sweet Cream?

Sweet Cream contains 78.6 g of fat per 100 g, of which 50 g is saturated (250% of the Daily Value).

What vitamins and minerals does Sweet Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (6,500,000% DV), iodine (297% DV) and Riboflavin (B2) (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sweet Cream?

100 g contains 643 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 7, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2487933. License: CC0 1.0 (U.S. public domain). Source record dated January 19, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0041270459310. License: ODbL 1.0 (Open Food Facts). Source record dated July 7, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.