Sweet chilli

Packaged product Soups and Sauces Global Choice

Sweet chilli contains 178 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 178 kcal.

Roughly 97% of its calories come from carbohydrates, with 2% from fat and 0.7% from protein (estimated with general energy factors).

That is close to the median for soups and sauces on FoodFactly (183 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Sweet chilli by Global Choice, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
178kcal per 100 g
0.3 gprotein
44 gcarbohydrates
0.5 gfat
178kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 178 kcal
Total fat L 0.5 g 0.6%
Saturated fat L 0.1 g 0.5%
Sodium L 826 mg 36%
Total carbohydrates L 44 g 16%
Dietary fiber L 0.5 g 2%
Total sugars L 40 g
Added sugars L 21.1 g 42%
Protein L 0.3 g 0.6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.7%Carbohydrates: 97%Fat: 2%178kcal / 100 g
  • Protein 0.7%
  • Carbohydrates 97%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber0.5 gabove the median for soups and sauces (median 0.44 g)
  • Fat0.5 gin the top quarter of soups and sauces (median 0.1 g)
  • Saturated fat0.1 gin the top quarter of soups and sauces (median 0 g)
  • Sodium826 mgbelow the median for soups and sauces (median 1,000 mg)
  • Protein per 100 kcal0.17 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Global Choice
Barcode
5055159500593
Quantity
500g
Label serving
1 portion (100 g)
Category
Sweet chili sauces
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, Sugar, Chilli Paste (4%) (Red Chilli, Salt, Acidity Regulator: Acetic Acid), Modified Maize Starch, Garlic Puree, Salt, Garlic, Concentrated Lime Juice, Dried Red Peppers, Colour (Paprika Extract), Crushed Chillies, Acidity Regulator (Acetic Acid). Allor

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarGarlicSalt

Similar products

FoodCaloriesProteinCarbsFat
Sweet Chili Sauce Original Santa Maria 178 0 g 43 g 0.2 g
Santa Maria Sweet Chili Sauce 200ml Santa Maria 178 0 g 43 g 0.2 g
Thai sweet chilli sauce Thai Choice 177 0.8 g 43.5 g 0 g
Maggi chilli sauce 500g Maggi 177 0 g 44.3 g 0 g
Sweet Chili Sauce for Chicken Pantai 183 0 g 45 g 0 g
Sweet chili sauce Pantai 183 0 g 45 g 0 g
Sweet Chili Sauce with Pineapple Pantai 183 0 g 45 g 0 g
Sweet chili sauce for chicken Pantai 183 0 g 45 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sweet chilli?

100 g of Sweet chilli has 178 kcal. Serving, 1 portion, 100 g (100 g): about 178 kcal.

How much protein is in Sweet chilli?

Sweet chilli contains 0.3 g of protein per 100 g (0.6% of the 50 g Daily Value), or 0.3 g in serving, 1 portion, 100 g (100 g). About 0.7% of its calories come from protein.

How many carbs are in Sweet chilli?

Sweet chilli has 44 g of total carbohydrates per 100 g, including 0.5 g of fiber and 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sweet chilli?

Sweet chilli contains 0.5 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in Sweet chilli?

100 g contains 826 mg of sodium, 36% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5055159500593. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.