Superstraccia

Packaged product Dairy and Eggs Julienne Bruno

Superstraccia contains 265 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 265 kcal.

Roughly 92% of its calories come from fat, with 4% from carbohydrates and 4% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (283 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

265kcal per 100 g
2.5 gprotein
2.9 gcarbohydrates
27 gfat
265kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 265 kcal
Total fat L 27 g 35%
Saturated fat L 21 g 105%
Sodium L 354 mg 15%
Total carbohydrates L 2.9 g 1%
Dietary fiber L 0.4 g 1%
Total sugars L 0.4 g
Added sugars L 0.44 g 0.9%
Protein L 2.5 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 4%Fat: 92%265kcal / 100 g
  • Protein 4%
  • Carbohydrates 4%
  • Fat 92%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.5 gabove the median for dairy and eggs (median 1.6 g)
  • Protein per 100 kcal0.94 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Julienne Bruno
Barcode
5065015611004
Label serving
1 portion (100 g)
Category
Cheese substitutes
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Soya Drink, Coconut Oil, Water, Salt, Stabiliser (Carrageenan), Dextrose, Acidity Regulator (Lactic Acid), Stabiliser (Xanthan Gum), Emulsifier (Soya Lecithins), Vegetable Fibres, Cultures. For allergens see ingredients in bold NUTRITIONAL Energy which st 29 25 Fibr NET WERRIT SUPERSTRA ggestion

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Coconut oilSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Superstraccia?

100 g of Superstraccia has 265 kcal. Serving, 1 portion, 100 g (100 g): about 265 kcal.

How much protein is in Superstraccia?

Superstraccia contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value), or 2.5 g in serving, 1 portion, 100 g (100 g). About 4% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 1.6 g).

How many carbs are in Superstraccia?

Superstraccia has 2.9 g of total carbohydrates per 100 g, including 0.4 g of fiber and 0.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Superstraccia?

Superstraccia contains 27 g of fat per 100 g, of which 21 g is saturated (105% of the Daily Value).

How much sodium is in Superstraccia?

100 g contains 354 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5065015611004. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.