Sundae

Packaged product Other Foods Friendly Ice Cream Corp.

Sundae contains 182 kcal per 100 g. A serving, 143 g (143 g) provides about 260 kcal.

Roughly 71% of its calories come from carbohydrates, with 26% from fat and 3% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

182kcal per 100 g
1.4 gprotein
33.6 gcarbohydrates
5.6 gfat
260kcal in serving, 143 g (143 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 182 kcal
Total fat L 5.6 g 7%
Saturated fat L 4.2 g 21%
Trans fat L 0 g
Cholesterol L 7 mg 2%
Sodium L 28 mg 1%
Total carbohydrates L 33.6 g 12%
Dietary fiber L 0.7 g 3%
Total sugars L 25.9 g
Protein L 1.4 g 3%
Vitamin A L 0 µg0%
Vitamin C L 0.8 mg0.9%
Calcium L 42 mg3%
Iron L 0.76 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 71%Fat: 26%182kcal / 100 g
  • Protein 3%
  • Carbohydrates 71%
  • Fat 26%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron4%Calcium3%Vitamin C0.9%Vitamin A0%

Nutritional insights

  • Protein1.4 gin the lowest quarter of other foods (median 7 g)
  • Fiber0.7 gbelow the median for other foods (median 1.9 g)
  • Sugars25.9 gin the top quarter of other foods (median 3.4 g)
  • Fat5.6 gbelow the median for other foods (median 6.5 g)
  • Saturated fat4.2 gabove the median for other foods (median 1.9 g)
  • Sodium28 mgin the lowest quarter of other foods (median 240 mg)
  • Protein per 100 kcal0.77 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L140 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 133 kcal182 kcal
Protein 0.98 g1.4 g
Carbohydrates 23.5 g33.6 g
Fat 3.9 g5.6 g
Fiber 0.49 g0.7 g
Sugars 18.1 g25.9 g
Sodium 0.02 mg28 mg

Product details

Brand
Friendly Ice Cream Corp.
Barcode
0029839404742
Quantity
143 g
Label serving
143 g
Category
Other Foods
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

WATER, MILK, SUGAR, CORN SYRUP, CHOCOLATE, WATERMELON JUICE CONCENTRATE, HYDROGENATED PALM KERNEL OIL, CREAM, NATURAL AND ARTIFICIAL FLAVOR, COCOA BUTTER, DEXTROSE, CITRIC ACID, MONO AND DIGLYCERIDES, BEET JUICE (COLOR), SOY LECITHIN, SODIUM CASEINATE, CA

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugarCreamCocoa butter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sundae?

100 g of Sundae has 182 kcal. Serving, 143 g (143 g): about 260 kcal.

How much protein is in Sundae?

Sundae contains 1.4 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 143 g (143 g). About 3% of its calories come from protein. Compared with other other foods, that is in the lowest quarter (median 7 g).

How many carbs are in Sundae?

Sundae has 33.6 g of total carbohydrates per 100 g, including 0.7 g of fiber and 25.9 g of sugars.

How much fat is in Sundae?

Sundae contains 5.6 g of fat per 100 g, of which 4.2 g is saturated (21% of the Daily Value).

How much sodium is in Sundae?

100 g contains 28 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1890707. License: CC0 1.0 (U.S. public domain). Source record dated January 20, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0029839404742. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.