Sun Dried soft Figs

Packaged product Other Foods Golden

Sun Dried soft Figs contains 293 kcal per 100 g. A serving, 1 portion, 28 g (28 g) provides about 82 kcal.

Roughly 87% of its calories come from carbohydrates, with 8% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

100 g provides 14% of the Daily Value for potassium and 12% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

293kcal per 100 g
3.2 gprotein
57.9 gcarbohydrates
2.5 gfat
82kcal in serving, 1 portion, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 293 kcal
Total fat L 2.5 g 3%
Saturated fat L 0.36 g 2%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 57.9 g 21%
Dietary fiber L 12.1 g 43%
Total sugars L 52.1 g
Added sugars L 0 g 0%
Protein L 3.2 g 6%
Vitamin D L 0 µg0%
Iron L 2.1 mg12%
Potassium L 650 mg14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 87%Fat: 8%293kcal / 100 g
  • Protein 5%
  • Carbohydrates 87%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium14%Iron12%Vitamin D0%

Nutritional insights

  • Protein3.2 gbelow the median for other foods (median 7 g)
  • Fiber12.1 gin the top quarter of other foods (median 1.9 g)
  • Sugars52.1 gin the top quarter of other foods (median 3.4 g)
  • Fat2.5 gbelow the median for other foods (median 6.5 g)
  • Saturated fat0.36 gbelow the median for other foods (median 1.9 g)
  • Sodium0 mgin the lowest quarter of other foods (median 240 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Golden
Barcode
0019175088713
Label serving
1 portion (28 g)
Category
Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sun Dried soft Figs?

100 g of Sun Dried soft Figs has 293 kcal. Serving, 1 portion, 28 g (28 g): about 82 kcal.

How much protein is in Sun Dried soft Figs?

Sun Dried soft Figs contains 3.2 g of protein per 100 g (6% of the 50 g Daily Value), or 0.9 g in serving, 1 portion, 28 g (28 g). About 5% of its calories come from protein. Compared with other other foods, that is below the median (median 7 g).

How many carbs are in Sun Dried soft Figs?

Sun Dried soft Figs has 57.9 g of total carbohydrates per 100 g, including 12.1 g of fiber and 52.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sun Dried soft Figs?

Sun Dried soft Figs contains 2.5 g of fat per 100 g, of which 0.36 g is saturated (2% of the Daily Value).

What vitamins and minerals does Sun Dried soft Figs contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (14% DV) and iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sun Dried soft Figs?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0019175088713. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.