Sukkary rutab - fresh dates

Packaged product Beverages Aytac

Sukkary rutab - fresh dates contains 329 kcal per 100 g.

Roughly 97% of its calories come from carbohydrates, with 2% from protein and 0.6% from fat (estimated with general energy factors).

That is more energy than the typical item in beverages on FoodFactly, where the median is 299 kcal per 100 g across 552 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sukkary rutab - fresh dates by Aytac, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
329kcal per 100 g
2 gprotein
79 gcarbohydrates
0.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 329 kcal
Total fat L 0.2 g 0.3%
Saturated fat L 0 g 0%
Sodium L 24 mg 1%
Total carbohydrates L 79 g 29%
Dietary fiber L 9 g 32%
Total sugars L 62 g
Protein L 2 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 97%Fat: 0.6%329kcal / 100 g
  • Protein 2%
  • Carbohydrates 97%
  • Fat 0.6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2 gin the lowest quarter of beverages (median 2.3 g)
  • Fiber9 gin the top quarter of beverages (median 7.3 g)
  • Sugars62 gbelow the median for beverages (median 63.4 g)
  • Fat0.2 gin the lowest quarter of beverages (median 0.4 g)
  • Saturated fat0 gin the lowest quarter of beverages (median 0.1 g)
  • Sodium24 mgabove the median for beverages (median 4 mg)
  • Protein per 100 kcal0.61 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aytac
Barcode
5060574027068
Quantity
500 g
Category
Dates
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
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Bonvallis Pan de Dátil Dadel & Walnotenbrood 250 g Bonvallis 329 5.5 g 53 g 8.3 g
Dates Sole 329 2.5 g 75 g 3.9 g
Frutta snack Datteri secchi Penny 329 2.4 g 75 g 0.5 g
Dattes Deglet nour 329 2.5 g 75 g 0.4 g
Dattes Branchées Deglet Nour 329 2.4 g 75 g 0.4 g
Dattes Deglet Nour 329 2.4 g 75 g 0.4 g
Dattes Branchées Dénoyautées Grand Frais 329 2.4 g 75 g 0.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5060574027068. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sukkary rutab - fresh dates?

100 g of Sukkary rutab - fresh dates has 329 kcal.

How much protein is in Sukkary rutab - fresh dates?

Sukkary rutab - fresh dates contains 2 g of protein per 100 g (4% of the 50 g Daily Value). About 2% of its calories come from protein. Compared with other beverages, that is in the lowest quarter (median 2.3 g).

How many carbs are in Sukkary rutab - fresh dates?

Sukkary rutab - fresh dates has 79 g of total carbohydrates per 100 g, including 9 g of fiber and 62 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sukkary rutab - fresh dates?

Sukkary rutab - fresh dates contains 0.2 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Sukkary rutab - fresh dates?

100 g contains 24 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.