Sugar Free Vanilla Syrup

Packaged product Sweets and Desserts Barissimo

Sugar Free Vanilla Syrup contains 17 kcal per 100 g. A serving, 1 serving, 30 ml (30 g) provides about 5 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

17kcal per 100 g
0 gprotein
3.3 gcarbohydrates
0 gfat
5kcal in serving, 1 serving, 30 ml (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 16.7 kcal
Total fat L 0 g 0%
Saturated fat not reported
Sodium L 0 mg 0%
Total carbohydrates L 3.3 g 1%
Dietary fiber not reported
Total sugars not reported
Added sugars L 0 g 0%
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%17kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of sweets and desserts (median 5.9 g)
  • Fat0 gin the lowest quarter of sweets and desserts (median 13 g)
  • Sodium0 mgin the lowest quarter of sweets and desserts (median 176 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Barissimo
Barcode
4069366061458
Label serving
1 Serving (30 ml)
Category
Sweets and Desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, natural flavors, acesulfame potassium, xanthan gum, citric acid, sucralose, potassium sorbate, sodium benzoate

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Non-Dairy Organic Almond Milk Unsweetened Vanilla Higher Harvest by H-E-B 17 0.42 g 0.83 g 1.3 g
Almond Milk Unsweetened Vanilla Member’s Mark 17 0.42 g 0.83 g 1.3 g
Vanilla Syrup Zero Sugar Private Selection 17 0 g 3.3 g 0 g
Phillips Zero Sugar French Vanilla Syrup Phillips Syrups 17 0 g 3.3 g 0 g
Roasted sweet red peppers Krinos 17 0 g 3.3 g 0.33 g
Roasted Pepper Pieces Moody Dunbar Inc. 17 0 g 6.7 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4069366061458. License: ODbL 1.0 (Open Food Facts). Source record dated September 23, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sugar Free Vanilla Syrup?

100 g of Sugar Free Vanilla Syrup has 17 kcal. Serving, 1 serving, 30 ml (30 g): about 5 kcal.

How much protein is in Sugar Free Vanilla Syrup?

Sugar Free Vanilla Syrup contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 serving, 30 ml (30 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Sugar Free Vanilla Syrup?

Sugar Free Vanilla Syrup has 3.3 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sugar Free Vanilla Syrup?

Sugar Free Vanilla Syrup contains 0 g of fat per 100 g.

How much sodium is in Sugar Free Vanilla Syrup?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 23, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.