Stuffing classics, chicken stuffing mix, chicken

Packaged product Poultry Big Y

Stuffing classics, chicken stuffing mix, chicken contains 419 kcal per 100 g. A serving, 1/2 cup, 31 g (31 g) provides about 130 kcal.

Roughly 64% of its calories come from carbohydrates, with 27% from fat and 9% from protein (estimated with general energy factors).

That is close to the median for poultry on FoodFactly (393 kcal per 100 g).

100 g provides 26% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

419kcal per 100 g
9.7 gprotein
67.7 gcarbohydrates
12.9 gfat
130kcal in serving, 1/2 cup, 31 g (31 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 419 kcal
Total fat L 12.9 g 17%
Saturated fat L 1.6 g 8%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1,580 mg 69%
Total carbohydrates L 67.7 g 25%
Dietary fiber L 0 g 0%
Total sugars L 6.5 g
Protein L 9.7 g 19%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 65 mg5%
Iron L 4.7 mg26%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 64%Fat: 27%419kcal / 100 g
  • Protein 9%
  • Carbohydrates 64%
  • Fat 27%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron26%Calcium5%Vitamin A0%Vitamin C0%

Nutritional insights

  • Protein9.7 gin the lowest quarter of poultry (median 10.7 g)
  • Fiber0 gin the lowest quarter of poultry (median 3.6 g)
  • Sugars6.5 gin the lowest quarter of poultry (median 7.1 g)
  • Fat12.9 gin the top quarter of poultry (median 3.6 g)
  • Saturated fat1.6 gin the top quarter of poultry (median 0 g)
  • Sodium1,580 mgin the top quarter of poultry (median 1,468 mg)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 419 kcal419 kcal
Protein 9.7 g9.7 g
Carbohydrates 67.7 g67.7 g
Fat 12.9 g12.9 g
Fiber 0 g0 g
Sugars 6.5 g6.5 g
Sodium 1,581 mg1,580 mg

Product details

Brand
Big Y
Barcode
0018894409014
Label serving
1/2 cup (31 g)
Category
stuffing
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Bread crumbs (enriched flour [wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], high fructose corn syrup, contains 2% or less of each of the following: partially hydrogenated vegetable oil (soybean and/or cottonseed oil), salt, color [caramel], natural flavor, yeast, preservative [calcium propionate], soy lecithin, soy flour), soybean oil, hydrolyzed soy and corn and wheat protein, salt, dehydrated celery, maltodextrin, sugar, spice, dehydrated onion, monosodium glutamate, corn starch, dehydrated chicken, dehydrated garlic, soy flour, color (turmeric extract), chicken fat, disodium inosinate, disodium guanylate, chicken broth, modified corn starch, natural flavor, gelatin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugarOnionGarlicYeast

Similar products

FoodCaloriesProteinCarbsFat
Stuffing Mix, Chicken Meijer 419 12.9 g 64.5 g 12.9 g
Reduced Sodium Chicken Stove Top Stuffing Mix Kraft 400 13.3 g 76.7 g 3.3 g
Chicken stuffing mix Best Choice 393 14.3 g 75 g 3.6 g
Organic stuffing mix with chicken flavor 365 Whole Foods Market 393 14.3 g 67.9 g 7.1 g
chicken Great Value 393 10.7 g 75 g 3.6 g
Stuffing mix for chicken, chicken Stater Bros. Markets Inc. 393 14.3 g 71.4 g 3.6 g
Chicken Flavored Stuffing Mix, Chicken Winco Foods 393 10.7 g 75 g 3.6 g
Winco foods, turkey stuffing mix Winco Foods 393 10.7 g 75 g 3.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Stuffing classics, chicken stuffing mix, chicken?

100 g of Stuffing classics, chicken stuffing mix, chicken has 419 kcal. Serving, 1/2 cup, 31 g (31 g): about 130 kcal.

How much protein is in Stuffing classics, chicken stuffing mix, chicken?

Stuffing classics, chicken stuffing mix, chicken contains 9.7 g of protein per 100 g (19% of the 50 g Daily Value), or 3 g in serving, 1/2 cup, 31 g (31 g). About 9% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 10.7 g).

How many carbs are in Stuffing classics, chicken stuffing mix, chicken?

Stuffing classics, chicken stuffing mix, chicken has 67.7 g of total carbohydrates per 100 g, including 0 g of fiber and 6.5 g of sugars.

How much fat is in Stuffing classics, chicken stuffing mix, chicken?

Stuffing classics, chicken stuffing mix, chicken contains 12.9 g of fat per 100 g, of which 1.6 g is saturated (8% of the Daily Value).

What vitamins and minerals does Stuffing classics, chicken stuffing mix, chicken contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (26% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Stuffing classics, chicken stuffing mix, chicken?

100 g contains 1,580 mg of sodium, 69% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2053925. License: CC0 1.0 (U.S. public domain). Source record dated January 9, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0018894409014. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.