Stuffed Turkey Breast Roast
Stuffed Turkey Breast Roast contains 101 kcal per 100 g. A serving, 1 portion, 150 g (150 g) provides about 152 kcal.
Roughly 56% of its calories come from protein, with 28% from carbohydrates and 16% from fat (estimated with general energy factors).
That is less energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38,682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 101 kcal | |
| Total fat L | 1.8 g | 2% |
| Saturated fat L | 0.4 g | 2% |
| Sodium L | 631 mg | 27% |
| Total carbohydrates L | 6.9 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 1.3 g | |
| Protein L | 13.9 g | 28% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 56%
- Carbohydrates 28%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13.9 gbelow the median for poultry (median 17.9 g)
- Sugars1.3 gabove the median for poultry (median 0.88 g)
- Fat1.8 gin the lowest quarter of poultry (median 4.4 g)
- Saturated fat0.4 gin the lowest quarter of poultry (median 1.2 g)
- Sodium631 mgin the top quarter of poultry (median 290 mg)
- Protein per 100 kcal13.8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Turkey (64%), Marinade (26%) [Water, Soy Protein, Dextrose, Salt, Thickener (1442), Mineral Salt (451), Vegetable Gum (407)], Onion and Sage Stuffing (10%) {Water, Breadcrumbs [Wheat Flour, Water, Salt, Yeast], Dehydrated Apple [Apple, Antioxidant (300), Firming Agent (509)], Dehydrated Onion, Sugar, Yeast Extract, Salt, Vegetable Oil, Natural Flavour, Herbs (Includes Sage), Vegetable Powder, Spices}. CONTAINS GLUTEN, WHEAT, SOY. Product includes 0.2% Dehydrated Onion and 0.05% Sage. DIRECT THORO Thaw in Once th DIREC OV
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Keralan Chicken Curry Cook | 101 | 6.6 g | 11.6 g | 2.7 g |
| Texas Gumbo with Sausage & Chicken George & Rubie's Favorites | 101 | 6.2 g | 10.1 g | 4.4 g |
| Boneless Chicken Breast Tyson Foods | 101 | 23.8 g | 0 g | 0.6 g |
| Flame Seared, Cooked and Seasoned Chicken Breast Mini Fillets Ashfields | 101 | 22.7 g | 0.6 g | 0.8 g |
| Chicken Corn Chowder Marketside | 101 | 4 g | 8.2 g | 6 g |
| Boneless Skinless Chicken Breast Tyson | 101 | 23.8 g | 0 g | 0.6 g |
| Chicken Green Curry Health And Vitality | 101 | 4 g | 14.9 g | 2.4 g |
| Chicken Fajita + Spanish Rice Maxfit | 101 | 12 g | 10.1 g | 2.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Stuffed Turkey Breast Roast?
100 g of Stuffed Turkey Breast Roast has 101 kcal. Serving, 1 portion, 150 g (150 g): about 152 kcal.
Is Stuffed Turkey Breast Roast high in protein?
Stuffed Turkey Breast Roast contains 13.9 g of protein per 100 g (28% of the 50 g Daily Value), or 20.9 g in serving, 1 portion, 150 g (150 g). About 56% of its calories come from protein. Compared with other poultry, that is below the median (median 17.9 g).
How many carbs are in Stuffed Turkey Breast Roast?
Stuffed Turkey Breast Roast has 6.9 g of total carbohydrates per 100 g, including 1.3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Stuffed Turkey Breast Roast?
Stuffed Turkey Breast Roast contains 1.8 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).
How much sodium is in Stuffed Turkey Breast Roast?
100 g contains 631 mg of sodium, 27% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated November 12, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061463753168. License: ODbL 1.0 (Open Food Facts). Source record dated November 12, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.