How many calories are in Strawberry/Banana Smoothies?

100 g of Strawberry/Banana Smoothies has 54 kcal.

How much protein is in Strawberry/Banana Smoothies?

Strawberry/Banana Smoothies contains 2.2 g of protein per 100 g (4% of the 50 g Daily Value). About 15% of its calories come from protein. Compared with other beverages, that is above the median (median 0.7 g).

How many carbs are in Strawberry/Banana Smoothies?

Strawberry/Banana Smoothies has 11.8 g of total carbohydrates per 100 g, including 3.2 g of fiber and 6.5 g of sugars.

How much fat is in Strawberry/Banana Smoothies?

Strawberry/Banana Smoothies contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Strawberry/Banana Smoothies contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11% DV) and Vitamin D (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Strawberry/Banana Smoothies?

100 g contains 38 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 31, 2025. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Strawberry/Banana Smoothies

Packaged product Beverages Danimals

Strawberry/Banana Smoothies contains 54 kcal per 100 g.

Roughly 85% of its calories come from carbohydrates, with 15% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for beverages on FoodFactly (58 kcal per 100 g).

100 g provides 11% of the Daily Value for calcium and 10% of the Daily Value for Vitamin D.

The values are label data submitted by the manufacturer to USDA FoodData Central.

54kcal per 100 g

2.2 gprotein

11.8 gcarbohydrates

0 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	54 kcal
Total fat L	0 g	0%
Saturated fat L	0 g	0%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	38 mg	2%
Total carbohydrates L	11.8 g	4%
Dietary fiber L	3.2 g	11%
Total sugars L	6.5 g
Added sugars L	4.3 g	9%
Protein L	2.2 g	4%
Vitamin D L	2 µg	10%
Calcium L	140 mg	11%
Iron L	0 mg	0%
Potassium L	108 mg	2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 15%
Carbohydrates 85%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein2.2 gabove the median for beverages (median 0.7 g)
Fiber3.2 gin the top quarter of beverages (median 0.05 g)
Sugars6.5 gabove the median for beverages (median 4.9 g)
Fat0 gin the lowest quarter of beverages (median 0.2 g)
Saturated fat0 gin the lowest quarter of beverages (median 0.1 g)
Sodium38 mgabove the median for beverages (median 33.8 mg)
Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	50 kcal	54 kcal
Protein	2 g	2.2 g
Carbohydrates	11 g	11.8 g
Fat	0 g	0 g
Fiber	n/a	3.2 g
Sugars	9 g	6.5 g
Sodium	n/a	38 mg

Product details

Brand: Danimals
Barcode: 0036632009913
Category: Beverages
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

cultured grade a low fat milk, water, cane sugar, modified food starch, contains less than 1% of milk minerals, fruit , vegetable juice for color, natural flavors, lemon juice concentrate, vitamin d3, active yogurt cultures l. bulgaricus, s. thermophilus

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2774292. License: CC0 1.0 (U.S. public domain). Source record dated June 18, 2026. Imported November 6, 2026.
Open Food Facts, record 0036632009913. License: ODbL 1.0 (Open Food Facts). Source record dated May 31, 2025. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.