Strawberry shortcake cupcakes

Packaged product Sweets and Desserts Marketside

Strawberry shortcake cupcakes contains 380 kcal per 100 g. A serving, 3 cupcakes, 71 g (71 g) provides about 270 kcal.

Roughly 55% of its calories come from carbohydrates, with 43% from fat and 1% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (395 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Strawberry shortcake cupcakes by Marketside, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
380kcal per 100 g
1.4 gprotein
52.1 gcarbohydrates
18.3 gfat
270kcal in serving, 3 cupcakes, 71 g (71 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 380 kcal
Total fat L 18.3 g 23%
Saturated fat L 5.6 g 28%
Trans fat L 0 g
Cholesterol L 28 mg 9%
Sodium L 268 mg 12%
Total carbohydrates L 52.1 g 19%
Dietary fiber L 1.4 g 5%
Total sugars L 40.8 g
Added sugars L 39.4 g 79%
Protein L 1.4 g 3%
Calcium L 0 mg0%
Iron L 0.51 mg3%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1%Carbohydrates: 55%Fat: 43%380kcal / 100 g
  • Protein 1%
  • Carbohydrates 55%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron3%Calcium0%Potassium0%

Nutritional insights

  • Protein1.4 gin the lowest quarter of sweets and desserts (median 4.4 g)
  • Sugars40.8 gin the top quarter of sweets and desserts (median 31 g)
  • Fat18.3 gabove the median for sweets and desserts (median 18 g)
  • Saturated fat5.6 gbelow the median for sweets and desserts (median 6.7 g)
  • Sodium268 mgabove the median for sweets and desserts (median 254 mg)
  • Protein per 100 kcal0.37 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 380 kcal380 kcal
Protein 1.4 g1.4 g
Carbohydrates 52.1 g52.1 g
Fat 18.3 g18.3 g
Fiber 1.4 g1.4 g
Sugars 40.8 g40.8 g
Sodium 268 mg268 mg

Product details

Brand
Marketside
Barcode
0681131101271
Quantity
10 oz
Label serving
3 CUPCAKES (71 g)
Category
Cakes
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Icing sugar (sugar, corn starch), sugar, strawberry filling (water, sugar, strawberry, corn syrup, modified corn starch, citric acid, sodium citrate, natural and artificial flavor, salt, xanthan gum, locust bean gum, carrageenan, sodium benzoate [preserva

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSalt

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Confetti cupcakes The Bakery 380 2.8 g 63.4 g 12.7 g
Cake Wegmans Food Mkts 380 2.8 g 52.1 g 18.3 g
Chocolate chip cake DIABLO 380 6 g 47 g 21 g
Pudding Küchlein Migros 380 4.5 g 52 g 17 g
Honey Cake Marlenka 380 6.1 g 37 g 22 g
Madeira Slice Bobby's 380 5.1 g 57 g 16 g
Apricot Cake Balconi 380 5.2 g 55.5 g 15.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2138191. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0681131101271. License: ODbL 1.0 (Open Food Facts). Source record dated July 31, 2022. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Strawberry shortcake cupcakes?

100 g of Strawberry shortcake cupcakes has 380 kcal. Serving, 3 cupcakes, 71 g (71 g): about 270 kcal.

How much protein is in Strawberry shortcake cupcakes?

Strawberry shortcake cupcakes contains 1.4 g of protein per 100 g (3% of the 50 g Daily Value), or 1 g in serving, 3 cupcakes, 71 g (71 g). About 1% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 4.4 g).

How many carbs are in Strawberry shortcake cupcakes?

Strawberry shortcake cupcakes has 52.1 g of total carbohydrates per 100 g, including 1.4 g of fiber and 40.8 g of sugars.

How much fat is in Strawberry shortcake cupcakes?

Strawberry shortcake cupcakes contains 18.3 g of fat per 100 g, of which 5.6 g is saturated (28% of the Daily Value).

How much sodium is in Strawberry shortcake cupcakes?

100 g contains 268 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 31, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.