Strawberry Raspberry

Packaged product Sweets and Desserts Sarabeth’s

Strawberry Raspberry contains 160 kcal per 100 g.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 203 kcal per 100 g across 258 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

160kcal per 100 g
0 gprotein
36 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 160 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 0 mg 0%
Total carbohydrates L 36 g 13%
Dietary fiber L 4 g 14%
Total sugars L 32 g
Added sugars L 9.4 g 19%
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%160kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of sweets and desserts (median 0.5 g)
  • Fiber4 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars32 gin the lowest quarter of sweets and desserts (median 45.3 g)
  • Fat0 gin the lowest quarter of sweets and desserts (median 0.2 g)
  • Sodium0 mgin the lowest quarter of sweets and desserts (median 4 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sarabeth’s
Barcode
0713109160130
Category
Berry jams
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ING PS EDI ENTS: Berries (strawberries, raspberries), sugar, lemon juice.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

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Fruchtaufstrich Weniger Zucker Erdbeere Schwartau 160 0.5 g 37.8 g 0.2 g
Bio-Fruchtaufstrich Heidelbeere Gut Bio 160 0.03 g 35 g 0.5 g
Fruitbeleg Aardbeien Ekoplaza 159 0.6 g 38 g 0.2 g
Fruchtaufstrich Schwartau 159 0.5 g 37.9 g 0.2 g
Fior di frutta Conad 159 0 g 38 g 0 g
Bosvruchten fruitbeleg Ekoplaza 162 0.6 g 38 g 0.2 g
Naturrein Konfitüre, Fruits Rouges Darbo 162 0.7 g 37 g 0.5 g
Fruchtaufstrich Heidelbeere Rewe 158 0.5 g 36 g 0.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Strawberry Raspberry?

100 g of Strawberry Raspberry has 160 kcal.

How much protein is in Strawberry Raspberry?

Strawberry Raspberry contains 0 g of protein per 100 g (0% of the 50 g Daily Value). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 0.5 g).

How many carbs are in Strawberry Raspberry?

Strawberry Raspberry has 36 g of total carbohydrates per 100 g, including 4 g of fiber and 32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Strawberry Raspberry?

Strawberry Raspberry contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Strawberry Raspberry?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0713109160130. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.