Strawberry corner yogurt

Packaged product Dairy and Eggs Muller

Strawberry corner yogurt contains 105 kcal per 100 g. A serving, 100 g (100 g) provides about 105 kcal.

Roughly 49% of its calories come from carbohydrates, with 34% from fat and 17% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 92 kcal per 100 g across 633 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Strawberry corner yogurt by Muller, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
105kcal per 100 g
4.3 gprotein
12.4 gcarbohydrates
3.9 gfat
105kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 105 kcal
Total fat L 3.9 g 5%
Saturated fat L 2.5 g 13%
Sodium L 68 mg 3%
Total carbohydrates L 12.4 g 5%
Dietary fiber not reported
Total sugars L 11.9 g
Added sugars L 5 g 10%
Protein L 4.3 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 49%Fat: 34%105kcal / 100 g
  • Protein 17%
  • Carbohydrates 49%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.3 gin the top quarter of dairy and eggs (median 3.5 g)
  • Sugars11.9 gbelow the median for dairy and eggs (median 12 g)
  • Fat3.9 gin the top quarter of dairy and eggs (median 2.8 g)
  • Saturated fat2.5 gin the top quarter of dairy and eggs (median 1.8 g)
  • Sodium68 mgin the top quarter of dairy and eggs (median 43.7 mg)
  • Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Muller
Barcode
4025500245092
Quantity
143g
Label serving
100 g
Category
Strawberry yogurts
Packaging
en:ps-pot
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

yogurt (milk), strawberries (10%), water, sugar, modified maize starch, stabilisers pectins, guar gum, flavourings, acidity regulator: citric acid, allergy advice: see ingredients in bold,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar

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BIO-Fruchtjoghurt Erdbeere Schwarzwaldmilch 105 4.2 g 14.6 g 3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Strawberry corner yogurt?

100 g of Strawberry corner yogurt has 105 kcal. Serving, 100 g (100 g): about 105 kcal.

How much protein is in Strawberry corner yogurt?

Strawberry corner yogurt contains 4.3 g of protein per 100 g (9% of the 50 g Daily Value), or 4.3 g in serving, 100 g (100 g). About 17% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 3.5 g).

How many carbs are in Strawberry corner yogurt?

Strawberry corner yogurt has 12.4 g of total carbohydrates per 100 g, including 11.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Strawberry corner yogurt?

Strawberry corner yogurt contains 3.9 g of fat per 100 g, of which 2.5 g is saturated (13% of the Daily Value).

How much sodium is in Strawberry corner yogurt?

100 g contains 68 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4025500245092. License: ODbL 1.0 (Open Food Facts). Source record dated February 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.