Strawberry Coconut
Packaged product Dairy and Eggs The Coconut Collaborative
Strawberry Coconut contains 94 kcal per 100 g. A serving, 90 g (90 g) provides about 85 kcal.
Roughly 49% of its calories come from fat, with 48% from carbohydrates and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 107 kcal per 100 g across 187 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 94 kcal | |
| Total fat L | 5 g | 6% |
| Saturated fat L | 4.6 g | 23% |
| Sodium L | 28 mg | 1% |
| Total carbohydrates L | 11 g | 4% |
| Dietary fiber L | 1.9 g | 7% |
| Total sugars L | 3.8 g | |
| Added sugars L | 2.5 g | 5% |
| Protein L | 0.6 g | 1% |
| Vitamin D L | 0.85 µg | 4% |
| Calcium L | 120 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 48%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.6 gin the lowest quarter of dairy and eggs (median 0.8 g)
- Fiber1.9 gin the top quarter of dairy and eggs (median 0.6 g)
- Sugars3.8 gbelow the median for dairy and eggs (median 6.1 g)
- Fat5 gbelow the median for dairy and eggs (median 7.3 g)
- Saturated fat4.6 gbelow the median for dairy and eggs (median 6.4 g)
- Sodium28 mgabove the median for dairy and eggs (median 24 mg)
- Protein per 100 kcal0.64 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- The Coconut Collaborative
- Barcode
- 5060426812910
- Quantity
- 360 g
- Label serving
- 90 g
- Category
- Coconutmilk yogurts
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cultured Coconut Milk (85%) (Coconut Milk, Coconut Water, Water, Modified Corn Starch, Modified Tapioca Starch, Potato Starch, Guar Gum, Pectin, Natural Flavouring, Rice Flour, Vitamin D2, Vitamin B6, Vitamin B12, Tricalcium Phosphate (Calcium), Cultures), Strawberry Compote (15%) (Strawberry Puree (40%), Sugars From Fruits, Fibre, Water, Corn Starch, Purple Carrot Concentrate, Lemon Juice Concentrate, Natural Flavourings).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Gourmand & Végétal Citron Andros | 94 | 0.4 g | 16 g | 3.1 g |
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| 100% végétal à la coco Panier de Yoplait | 94 | 0.5 g | 14.1 g | 3.9 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Strawberry Coconut?
100 g of Strawberry Coconut has 94 kcal. Serving, 90 g (90 g): about 85 kcal.
How much protein is in Strawberry Coconut?
Strawberry Coconut contains 0.6 g of protein per 100 g (1% of the 50 g Daily Value), or 0.54 g in serving, 90 g (90 g). About 3% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 0.8 g).
How many carbs are in Strawberry Coconut?
Strawberry Coconut has 11 g of total carbohydrates per 100 g, including 1.9 g of fiber and 3.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Strawberry Coconut?
Strawberry Coconut contains 5 g of fat per 100 g, of which 4.6 g is saturated (23% of the Daily Value).
How much sodium is in Strawberry Coconut?
100 g contains 28 mg of sodium, 1% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 3, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060426812910. License: ODbL 1.0 (Open Food Facts). Source record dated June 3, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.