Strawberry Cheesecake
Packaged product Sweets and Desserts Firenze
Strawberry Cheesecake contains 255 kcal per 100 g.
Roughly 52% of its calories come from carbohydrates, with 43% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (275 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 255 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 4.4 g | 22% |
| Sodium L | 88 mg | 4% |
| Total carbohydrates L | 32.6 g | 12% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 18.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.6 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 52%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber1.2 gin the top quarter of sweets and desserts (median 0.8 g)
- Sugars18.1 gbelow the median for sweets and desserts (median 20 g)
- Fat12 gbelow the median for sweets and desserts (median 14.8 g)
- Saturated fat4.4 gbelow the median for sweets and desserts (median 7.7 g)
- Sodium88 mgabove the median for sweets and desserts (median 83 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Firenze
- Barcode
- 20995522
- Quantity
- 500 g
- Category
- Strawberry cheesecakes
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Confiserie Firenze STRAWBERRY CHEESECAKE baked cheesecake on a biscuit base, topped with sweet strawberries in a strawberry sauce Serving suggestion VEGETARIAN One slice (1/6) contains Energy 890kj/11%
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Strawberry Cheesecake Pie In The Sky Bakery | 254 | 5.9 g | 27.1 g | 15.3 g |
| Erdbeer Cheesecake Coppenrath & Wiese | 248 | 4.3 g | 35 g | 6.9 g |
| Iceland Strawberry Cheesecake 540g Iceland | 263 | 3.7 g | 19.2 g | 12.3 g |
| Strawberry Cheesecake Coppenrath & Wiese | 267 | 3.6 g | 32 g | 8.5 g |
| Strawberry cheesecake Sara Lee | 269 | 2.6 g | 30.8 g | 14.1 g |
| Mousse de queso con fresa y frambuesa Reina | 238 | 3.9 g | 24.7 g | 13.7 g |
| erdbeer & himbeer cheesecakes Gu | 275 | 2.9 g | 31.5 g | 15.5 g |
| Newyork Cheesecake Asda | 276 | 6.2 g | 36 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Strawberry Cheesecake?
100 g of Strawberry Cheesecake has 255 kcal.
How much protein is in Strawberry Cheesecake?
Strawberry Cheesecake contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value). About 6% of its calories come from protein.
How many carbs are in Strawberry Cheesecake?
Strawberry Cheesecake has 32.6 g of total carbohydrates per 100 g, including 1.2 g of fiber and 18.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Strawberry Cheesecake?
Strawberry Cheesecake contains 12 g of fat per 100 g, of which 4.4 g is saturated (22% of the Daily Value).
How much sodium is in Strawberry Cheesecake?
100 g contains 88 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 14, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20995522. License: ODbL 1.0 (Open Food Facts). Source record dated March 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.