Strawberries & Cream Plant Protein
Packaged product Dairy and Eggs KOS
Strawberries & Cream Plant Protein contains 421 kcal per 100 g. A serving, 1 packet, 38 g (38 g) provides about 160 kcal.
Roughly 46% of its calories come from protein, with 36% from fat and 18% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.
100 g provides 92% of the Daily Value for manganese, 91% of the Daily Value for selenium and 88% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 421 kcal | |
| Total fat L | 18.4 g | 24% |
| Saturated fat | not reported | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 789 mg | 34% |
| Total carbohydrates L | 21.1 g | 8% |
| Dietary fiber L | 7.9 g | 28% |
| Total sugars L | 5.3 g | |
| Added sugars L | 5.3 g | 11% |
| Protein L | 52.6 g | 105% |
| Vitamin A L | 474 µg | 53% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 13.2 mg | 88% |
| Thiamin (B1) L | 0.79 mg | 66% |
| Vitamin B6 L | 0.002 mg | 0.1% |
| Folate (B9) L | 34.2 µg | 9% |
| Calcium L | 105 mg | 8% |
| Iron L | 13.2 mg | 73% |
| Phosphorus L | 0.04 mg | 0% |
| Potassium L | 263 mg | 6% |
| Zinc L | 5.3 mg | 48% |
| Copper L | 0.79 mg | 88% |
| Manganese L | 2.1 mg | 92% |
| Selenium L | 50 µg | 91% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 46%
- Carbohydrates 18%
- Fat 36%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein52.6 gin the top quarter of dairy and eggs (median 8 g)
- Fiber7.9 gin the top quarter of dairy and eggs (median 0.7 g)
- Sugars5.3 gabove the median for dairy and eggs (median 4 g)
- Fat18.4 gabove the median for dairy and eggs (median 10 g)
- Sodium789 mgin the top quarter of dairy and eggs (median 218 mg)
- Protein per 100 kcal12.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- KOS
- Barcode
- 0850051063208
- Label serving
- 1 packet (38 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0850051063208. License: ODbL 1.0 (Open Food Facts). Source record dated September 13, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.