Stir Spicy Seafood

Packaged product Fish and Seafood Nissin

Stir Spicy Seafood contains 490 kcal per 100 g. A serving, 1 portion, 101 g (101 g) provides about 495 kcal.

Roughly 50% of its calories come from carbohydrates, with 42% from fat and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 166 kcal per 100 g across 13,811 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

490kcal per 100 g
10 gprotein
62 gcarbohydrates
23 gfat
495kcal in serving, 1 portion, 101 g (101 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 490 kcal
Total fat L 23 g 29%
Saturated fat L 10 g 50%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 540 mg 23%
Total carbohydrates L 62 g 23%
Dietary fiber L 0 g 0%
Total sugars L 1 g
Protein L 10 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 50%Fat: 42%490kcal / 100 g
  • Protein 8%
  • Carbohydrates 50%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gbelow the median for fish and seafood (median 17 g)
  • Sugars1 gabove the median for fish and seafood (median 0.3 g)
  • Fat23 gin the top quarter of fish and seafood (median 7.4 g)
  • Saturated fat10 gin the top quarter of fish and seafood (median 1.5 g)
  • Sodium540 mgabove the median for fish and seafood (median 383 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nissin
Barcode
4897878101016
Label serving
1 portion (101 g)
Category
Fish and Seafood

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Citrus Shrimp w/ cheesy cauliflower rice Sprouts 490 21 g 19 g 38 g
Curry Crab Picnic 490 10 g 54 g 14 g
Tuna Poke bowl Safeway 490 18 g 53 g 23 g
Noodles crab Kailo Brand 492 10.1 g 54.8 g 26.4 g
Patatas fritas con sabor a anchoa y aceituna Aldi 492 7.1 g 53 g 27 g
Kailo nouilles arôme crabe Knorr instant soup avec nouilles et croutons 492 10.1 g 54.8 g 26.4 g
2 Scottish Salmon Fillets Sainsbury's 492 16.5 g 40 g 28.8 g
Dried Shrimp Taiwan Xia Shu Shu 488 51.6 g 8.8 g 27.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4897878101016. License: ODbL 1.0 (Open Food Facts). Source record dated September 16, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Stir Spicy Seafood?

100 g of Stir Spicy Seafood has 490 kcal. Serving, 1 portion, 101 g (101 g): about 495 kcal.

Is Stir Spicy Seafood high in protein?

Stir Spicy Seafood contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 10.1 g in serving, 1 portion, 101 g (101 g). About 8% of its calories come from protein. Compared with other fish and seafood, that is below the median (median 17 g).

How many carbs are in Stir Spicy Seafood?

Stir Spicy Seafood has 62 g of total carbohydrates per 100 g, including 0 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Stir Spicy Seafood?

Stir Spicy Seafood contains 23 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

How much sodium is in Stir Spicy Seafood?

100 g contains 540 mg of sodium, 23% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 16, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.