Sticky toffee Apple crumble

Packaged product Fruits Co Op

Sticky toffee Apple crumble contains 295 kcal per 100 g.

Roughly 59% of its calories come from carbohydrates, with 37% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 228 kcal per 100 g across 41 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sticky toffee Apple crumble by Co Op, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
295kcal per 100 g
3.3 gprotein
43 gcarbohydrates
12 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 295 kcal
Total fat L 12 g 15%
Saturated fat L 7.7 g 39%
Sodium L 64 mg 3%
Total carbohydrates L 43 g 16%
Dietary fiber not reported
Total sugars L 21 g
Protein L 3.3 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 59%Fat: 37%295kcal / 100 g
  • Protein 5%
  • Carbohydrates 59%
  • Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.3 gin the top quarter of fruits (median 2.1 g)
  • Sugars21 gabove the median for fruits (median 20.5 g)
  • Fat12 gin the top quarter of fruits (median 7.9 g)
  • Saturated fat7.7 gin the top quarter of fruits (median 4.2 g)
  • Sodium64 mgabove the median for fruits (median 60 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Co Op
Barcode
5000128781350
Quantity
500 g
Category
Apple crumbles
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Apple Crumble compliments 283 3.5 g 40.7 g 12.4 g
Apple crumble Milbona 310 5 g 47.5 g 10.5 g
Apple Crumble Sainsbury's Taste the Difference 315 3.1 g 45.4 g 12.9 g
2 Bramley apple crumbles Waitrose 264 3.6 g 40.8 g 9.1 g
CRUMBLE aux pommes caramélisées Marie Morin 260 1.8 g 41.1 g 9.4 g
Bramley Apple Crumble Tesco 252 3.2 g 42.6 g 7.2 g
Bramley apple crumble Morrisons 250 2.7 g 36.8 g 9.7 g
Crumble pomme-framboise Picard 247 2.7 g 29 g 13 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5000128781350. License: ODbL 1.0 (Open Food Facts). Source record dated July 28, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sticky toffee Apple crumble?

100 g of Sticky toffee Apple crumble has 295 kcal.

How much protein is in Sticky toffee Apple crumble?

Sticky toffee Apple crumble contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 2.1 g).

How many carbs are in Sticky toffee Apple crumble?

Sticky toffee Apple crumble has 43 g of total carbohydrates per 100 g, including 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sticky toffee Apple crumble?

Sticky toffee Apple crumble contains 12 g of fat per 100 g, of which 7.7 g is saturated (39% of the Daily Value).

How much sodium is in Sticky toffee Apple crumble?

100 g contains 64 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 28, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.